CEREALS,QUAKER,OATMEAL,INST,RAISINS,DATES&WALNUTS,PREP W/H2O (15278)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS,QUAKER,OATMEAL,INST,RAISINS,DATES&WALNUTS,PREP W/H2O
CODE 8-235
PROTEIN; GM/100G 2.83
LIPIDS; GM/100G 1.75
CARBOHYDRATE; GM/100G 23.5
FOOD ENERGY; KCAL/100G 116
WATER; GM/100G 70.63
CALCIUM; MG/100G 93
IRON; MG/100G 3.46
MAGNESIUM; MG/100G 29
PHOSPHORUS; MG/100G 94
POTASSIUM; MG/100G 112
SODIUM; MG/100G 165
ZINC; MG/100G .64
COPPER; MG/100G .087
MANGANESE; MG/100G .849
VITAMIN A; IU/100G 905
ASCORBIC ACID; MG/100G .2
THIAMIN; MG/100G .268
RIBOFLAVIN; MG/100G .306
NIACIN; MG/100G 3.62
PANTOTHENIC ACID; MG/100G .14
VITAMIN B6; MG/100G .364
FOLATE; MCG/100G 72
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .594
LINOLENIC ACID; GM/100G .056
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .3
MONOUNSATURATED FAT; GM/100G .552
POLYUNSATURATED FAT; GM/100G .673
VITAMIN A; RE/100G 0
ASH; GM/100G 1.29
ALCOHOL; GM/100G 0
TOTAL DIETARY FIBER; GM/100G 2.1
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .004
MYRISTIC ACID; GM/100G .004
PALMITIC ACID; GM/100G .237
PALMITOLEIC ACID; GM/100G .003
STEARIC ACID; GM/100G .021
OLEIC ACID; GM/100G .522
ARACHIDONIC ACID; GM/100G 0
SOURCE OF DATA USDA Std. Reference, Release 23