CEREALS RTE,KASHI HEART TO HEART,HONEY TSTD OAT (15352)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS RTE,KASHI HEART TO HEART,HONEY TSTD OAT
CODE 8-387
PROTEIN; GM/100G 12
LIPIDS; GM/100G 5
CARBOHYDRATE; GM/100G 76.4
FOOD ENERGY; KCAL/100G 357
WATER; GM/100G 2.8
CALCIUM; MG/100G 42
IRON; MG/100G 5.5
COMMON UNITS cup
MAGNESIUM; MG/100G 26
PHOSPHORUS; MG/100G 95
POTASSIUM; MG/100G 290
SODIUM; MG/100G 250
ZINC; MG/100G 4.5
COPPER; MG/100G .304
ALPHA TOCOPHEROL; MG/100G 40.95
VITAMIN A; IU/100G 3788
ASCORBIC ACID; MG/100G 91
GRAMS/COMMON UNIT 33
THIAMIN; MG/100G .496
RIBOFLAVIN; MG/100G .185
NIACIN; MG/100G 1.818
PANTOTHENIC ACID; MG/100G .651
VITAMIN B6; MG/100G 6.1
FOLATE; MCG/100G 1212
VITAMIN B12; MCG/100G 18.2
LINOLEIC ACID; GM/100G 1.08
LINOLENIC ACID; GM/100G .084
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 1
MONOUNSATURATED FAT; GM/100G 1.1
POLYUNSATURATED FAT; GM/100G 1.2
VITAMIN A; RE/100G 189
ASH; GM/100G 3.5
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 13.4
TOTAL TOCOPHEROL; MG/100G 40.95
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .007
MYRISTIC ACID; GM/100G .007
PALMITIC ACID; GM/100G .798
PALMITOLEIC ACID; GM/100G .013
STEARIC ACID; GM/100G .05
OLEIC ACID; GM/100G 1.087
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.9
SELENIUM; MCG/100G 28.4
SOURCE OF DATA USDA Std. Reference, Release 23