CEREALS,QUAKER,INST OATMEAL,BANANA BREAD,DRY (15366)    FOOD NUTRIENTS (112)

Name Value
NAME CEREALS,QUAKER,INST OATMEAL,BANANA BREAD,DRY
CODE 8-417
PROTEIN; GM/100G 8.85
LIPIDS; GM/100G 4.75
CARBOHYDRATE; GM/100G 75.86
FOOD ENERGY; KCAL/100G 368
WATER; GM/100G 6.68
CALCIUM; MG/100G 268
IRON; MG/100G 9.95
COMMON UNITS packet
MAGNESIUM; MG/100G 93
PHOSPHORUS; MG/100G 308
POTASSIUM; MG/100G 284
SODIUM; MG/100G 700
ZINC; MG/100G 2.05
COPPER; MG/100G .21
MANGANESE; MG/100G 2.83
ALPHA TOCOPHEROL; MG/100G .43
VITAMIN A; IU/100G 2683
ASCORBIC ACID; MG/100G .9
GRAMS/COMMON UNIT 41
THIAMIN; MG/100G .8
RIBOFLAVIN; MG/100G .91
NIACIN; MG/100G 10.73
PANTOTHENIC ACID; MG/100G .46
VITAMIN B6; MG/100G 1.07
FOLATE; MCG/100G 215
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 1.324
LINOLENIC ACID; GM/100G .086
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .785
MONOUNSATURATED FAT; GM/100G 1.708
POLYUNSATURATED FAT; GM/100G 1.41
VITAMIN A; RE/100G 806
ASH; GM/100G 3.83
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 6.4
TOTAL TOCOPHEROL; MG/100G .43
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G .001
LAURIC ACID; GM/100G .014
MYRISTIC ACID; GM/100G .01
PALMITIC ACID; GM/100G .716
PALMITOLEIC ACID; GM/100G .023
STEARIC ACID; GM/100G .044
OLEIC ACID; GM/100G 1.685
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.6
SELENIUM; MCG/100G 17.9
SOURCE OF DATA USDA Std. Reference, Release 23