| NAME |
DURIAN,RAW OR FROZEN |
| CODE |
9-422 |
| PROTEIN; GM/100G |
1.47 |
| LIPIDS; GM/100G |
5.33 |
| CARBOHYDRATE; GM/100G |
27.09 |
| FOOD ENERGY; KCAL/100G |
147 |
| WATER; GM/100G |
64.99 |
| CALCIUM; MG/100G |
6 |
| IRON; MG/100G |
.43 |
| COMMON UNITS |
cup |
| MAGNESIUM; MG/100G |
30 |
| PHOSPHORUS; MG/100G |
39 |
| POTASSIUM; MG/100G |
436 |
| SODIUM; MG/100G |
2 |
| ZINC; MG/100G |
.28 |
| COPPER; MG/100G |
.207 |
| MANGANESE; MG/100G |
.325 |
| VITAMIN A; IU/100G |
44 |
| ASCORBIC ACID; MG/100G |
19.7 |
| GRAMS/COMMON UNIT |
243 |
| THIAMIN; MG/100G |
.374 |
| RIBOFLAVIN; MG/100G |
.2 |
| NIACIN; MG/100G |
1.074 |
| PANTOTHENIC ACID; MG/100G |
.23 |
| VITAMIN B6; MG/100G |
.316 |
| FOLATE; MCG/100G |
36 |
| VITAMIN B12; MCG/100G |
0 |
| CHOLESTEROL; MG/100G |
0 |
| VITAMIN A; RE/100G |
2 |
| ASH; GM/100G |
1.12 |
| TOTAL DIETARY FIBER; GM/100G |
3.8 |
| % AS PURCHASED |
32 |
| EDITABLE? |
NO |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |