| NAME |
NARANJILLA (LULO) PULP,FRZ,UNSWTND |
| CODE |
9-450 |
| PROTEIN; GM/100G |
.44 |
| LIPIDS; GM/100G |
.22 |
| CARBOHYDRATE; GM/100G |
5.9 |
| FOOD ENERGY; KCAL/100G |
25 |
| WATER; GM/100G |
93.05 |
| CALCIUM; MG/100G |
8 |
| IRON; MG/100G |
.35 |
| COMMON UNITS |
cup thawed |
| MAGNESIUM; MG/100G |
11 |
| PHOSPHORUS; MG/100G |
12 |
| POTASSIUM; MG/100G |
200 |
| SODIUM; MG/100G |
4 |
| ZINC; MG/100G |
.1 |
| COPPER; MG/100G |
.028 |
| MANGANESE; MG/100G |
.067 |
| ALPHA TOCOPHEROL; MG/100G |
.75 |
| VITAMIN A; IU/100G |
568 |
| ASCORBIC ACID; MG/100G |
3.2 |
| GRAMS/COMMON UNIT |
120 |
| THIAMIN; MG/100G |
.045 |
| RIBOFLAVIN; MG/100G |
0 |
| NIACIN; MG/100G |
1.45 |
| PANTOTHENIC ACID; MG/100G |
.22 |
| VITAMIN B6; MG/100G |
.107 |
| FOLATE; MCG/100G |
3 |
| VITAMIN A; RE/100G |
28 |
| ASH; GM/100G |
.39 |
| TOTAL DIETARY FIBER; GM/100G |
1.1 |
| TOTAL TOCOPHEROL; MG/100G |
.95 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| VITAMIN K; MCG/100G |
14.6 |
| SELENIUM; MCG/100G |
.4 |
| SOURCE OF DATA |
USDA Std. Reference, Release 23 |
