AVOCADOS, RAW (1634)    FOOD NUTRIENTS (112)

Name Value
NAME AVOCADOS, RAW
CODE 9-037
PROTEIN; GM/100G 2
LIPIDS; GM/100G 14.66
CARBOHYDRATE; GM/100G 8.53
FOOD ENERGY; KCAL/100G 160
WATER; GM/100G 73.23
CALCIUM; MG/100G 12
IRON; MG/100G .55
COMMON UNITS fruits
MAGNESIUM; MG/100G 29
PHOSPHORUS; MG/100G 52
POTASSIUM; MG/100G 485
SODIUM; MG/100G 7
ZINC; MG/100G .64
COPPER; MG/100G .19
MANGANESE; MG/100G .142
ALPHA TOCOPHEROL; MG/100G 2.07
VITAMIN A; IU/100G 146
ASCORBIC ACID; MG/100G 10
GRAMS/COMMON UNIT 201
THIAMIN; MG/100G .067
RIBOFLAVIN; MG/100G .13
NIACIN; MG/100G 1.738
PANTOTHENIC ACID; MG/100G 1.389
VITAMIN B6; MG/100G .257
FOLATE; MCG/100G 81
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 1.674
LINOLENIC ACID; GM/100G .125
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 2.126
MONOUNSATURATED FAT; GM/100G 9.799
POLYUNSATURATED FAT; GM/100G 1.816
VITAMIN A; RE/100G 7
ASH; GM/100G 1.58
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 6.7
TOTAL TOCOPHEROL; MG/100G 2.47
% AS PURCHASED 74
TRYPTOPHAN; GM/100G .025
THREONINE; GM/100G .073
ISOLEUCINE; GM/100G .084
LEUCINE; GM/100G .143
LYSINE; GM/100G .132
METHIONINE; GM/100G .038
CYSTINE; GM/100G .027
PHENYLALANINE; GM/100G .097
TYROSINE; GM/100G .049
EDITABLE? NO
VALINE; GM/100G .107
ARGININE; GM/100G .088
HISTIDINE; GM/100G .049
ALANINE; GM/100G .109
ASPARTIC ACID; GM/100G .236
GLUTAMIC ACID; GM/100G .287
GLYCINE; GM/100G .104
PROLINE; GM/100G .098
SERINE; GM/100G .114
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G 2.075
PALMITOLEIC ACID; GM/100G .698
STEARIC ACID; GM/100G .049
OLEIC ACID; GM/100G 9.066
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 21
SELENIUM; MCG/100G .4
SOURCE OF DATA USDA Std. Reference, Release 10;HCF Nutrition Research Foundation, Inc, 1990