| NAME |
CHERRIES, SOUR, RED, CND, LIGHT SIRUP |
| CODE |
9-065 |
| PROTEIN; GM/100G |
.74 |
| LIPIDS; GM/100G |
.1 |
| CARBOHYDRATE; GM/100G |
19.3 |
| FOOD ENERGY; KCAL/100G |
75 |
| WATER; GM/100G |
79.62 |
| CALCIUM; MG/100G |
10 |
| IRON; MG/100G |
1.32 |
| COMMON UNITS |
cups |
| MAGNESIUM; MG/100G |
6 |
| PHOSPHORUS; MG/100G |
10 |
| POTASSIUM; MG/100G |
95 |
| SODIUM; MG/100G |
7 |
| ZINC; MG/100G |
.07 |
| COPPER; MG/100G |
.068 |
| MANGANESE; MG/100G |
.073 |
| VITAMIN A; IU/100G |
726 |
| ASCORBIC ACID; MG/100G |
2 |
| GRAMS/COMMON UNIT |
252 |
| THIAMIN; MG/100G |
.016 |
| RIBOFLAVIN; MG/100G |
.039 |
| NIACIN; MG/100G |
.17 |
| PANTOTHENIC ACID; MG/100G |
.105 |
| VITAMIN B6; MG/100G |
.044 |
| FOLATE; MCG/100G |
8 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
.015 |
| LINOLENIC ACID; GM/100G |
.014 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.022 |
| MONOUNSATURATED FAT; GM/100G |
.026 |
| POLYUNSATURATED FAT; GM/100G |
.029 |
| VITAMIN A; RE/100G |
36 |
| ASH; GM/100G |
.25 |
| TOTAL DIETARY FIBER; GM/100G |
.8 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| MYRISTIC ACID; GM/100G |
.001 |
| PALMITIC ACID; GM/100G |
.015 |
| STEARIC ACID; GM/100G |
.005 |
| OLEIC ACID; GM/100G |
.026 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
