| NAME |
CRANBERRY-ORANGE RELISH, CND |
| CODE |
9-082 |
| PROTEIN; GM/100G |
.3 |
| LIPIDS; GM/100G |
.1 |
| CARBOHYDRATE; GM/100G |
46.2 |
| FOOD ENERGY; KCAL/100G |
178 |
| WATER; GM/100G |
53.2 |
| CALCIUM; MG/100G |
11 |
| IRON; MG/100G |
.2 |
| COMMON UNITS |
cups |
| MAGNESIUM; MG/100G |
4 |
| PHOSPHORUS; MG/100G |
8 |
| POTASSIUM; MG/100G |
38 |
| SODIUM; MG/100G |
32 |
| COPPER; MG/100G |
.04 |
| VITAMIN A; IU/100G |
70 |
| ASCORBIC ACID; MG/100G |
18 |
| GRAMS/COMMON UNIT |
276 |
| THIAMIN; MG/100G |
.03 |
| RIBOFLAVIN; MG/100G |
.02 |
| NIACIN; MG/100G |
.1 |
| VITAMIN B12; MCG/100G |
0 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.012 |
| VITAMIN A; RE/100G |
4 |
| ASH; GM/100G |
.2 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
