SYRUP, SORGHUM (1834)    FOOD NUTRIENTS (112)

Name Value
NAME SYRUP, SORGHUM
CODE 19-355
PROTEIN; GM/100G 0
LIPIDS; GM/100G 0
CARBOHYDRATE; GM/100G 74.9
FOOD ENERGY; KCAL/100G 290
WATER; GM/100G 22.7
CALCIUM; MG/100G 150
IRON; MG/100G 3.8
COMMON UNITS tbsp.
MAGNESIUM; MG/100G 100
PHOSPHORUS; MG/100G 56
POTASSIUM; MG/100G 1000
SODIUM; MG/100G 8
ZINC; MG/100G .41
COPPER; MG/100G .13
MANGANESE; MG/100G 1.53
ALPHA TOCOPHEROL; MG/100G 0
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 20.6
THIAMIN; MG/100G .1
RIBOFLAVIN; MG/100G .155
NIACIN; MG/100G .1
PANTOTHENIC ACID; MG/100G .804
VITAMIN B6; MG/100G .67
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 0
LINOLENIC ACID; GM/100G 0
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 0
MONOUNSATURATED FAT; GM/100G 0
POLYUNSATURATED FAT; GM/100G 0
VITAMIN A; RE/100G 0
ASH; GM/100G 2.4
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G 0
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G 0
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G 0
OLEIC ACID; GM/100G 0
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 1.7
SOURCE OF DATA USDA Std. Reference, Release 10