NAME |
TOMATO PASTE, CND, WO/SALT ADDED, LO NA |
CODE |
11-546 |
PROTEIN; GM/100G |
4.32 |
LIPIDS; GM/100G |
.47 |
CARBOHYDRATE; GM/100G |
18.91 |
FOOD ENERGY; KCAL/100G |
82 |
WATER; GM/100G |
73.5 |
CALCIUM; MG/100G |
36 |
IRON; MG/100G |
2.98 |
COMMON UNITS |
cups |
MAGNESIUM; MG/100G |
42 |
PHOSPHORUS; MG/100G |
83 |
POTASSIUM; MG/100G |
1014 |
SODIUM; MG/100G |
98 |
ZINC; MG/100G |
.63 |
COPPER; MG/100G |
.365 |
MANGANESE; MG/100G |
.302 |
ALPHA TOCOPHEROL; MG/100G |
4.3 |
VITAMIN A; IU/100G |
1525 |
ASCORBIC ACID; MG/100G |
21.9 |
GRAMS/COMMON UNIT |
262 |
THIAMIN; MG/100G |
.06 |
RIBOFLAVIN; MG/100G |
.153 |
NIACIN; MG/100G |
3.076 |
PANTOTHENIC ACID; MG/100G |
.142 |
VITAMIN B6; MG/100G |
.216 |
FOLATE; MCG/100G |
12 |
VITAMIN B12; MCG/100G |
0 |
LINOLEIC ACID; GM/100G |
.152 |
LINOLENIC ACID; GM/100G |
.007 |
CHOLESTEROL; MG/100G |
0 |
SATURATED FAT; GM/100G |
.1 |
MONOUNSATURATED FAT; GM/100G |
.067 |
POLYUNSATURATED FAT; GM/100G |
.16 |
VITAMIN A; RE/100G |
76 |
ASH; GM/100G |
2.8 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
4.1 |
TOTAL TOCOPHEROL; MG/100G |
4.82 |
% AS PURCHASED |
100 |
TRYPTOPHAN; GM/100G |
.031 |
THREONINE; GM/100G |
.133 |
ISOLEUCINE; GM/100G |
.089 |
LEUCINE; GM/100G |
.124 |
LYSINE; GM/100G |
.134 |
METHIONINE; GM/100G |
.027 |
CYSTINE; GM/100G |
.046 |
PHENYLALANINE; GM/100G |
.13 |
TYROSINE; GM/100G |
.066 |
EDITABLE? |
NO |
VALINE; GM/100G |
.088 |
ARGININE; GM/100G |
.102 |
HISTIDINE; GM/100G |
.071 |
ALANINE; GM/100G |
.133 |
ASPARTIC ACID; GM/100G |
.661 |
GLUTAMIC ACID; GM/100G |
2.11 |
GLYCINE; GM/100G |
.095 |
PROLINE; GM/100G |
.075 |
SERINE; GM/100G |
.126 |
CAPRIC ACID; GM/100G |
0 |
LAURIC ACID; GM/100G |
0 |
MYRISTIC ACID; GM/100G |
.001 |
PALMITIC ACID; GM/100G |
.083 |
PALMITOLEIC ACID; GM/100G |
.002 |
STEARIC ACID; GM/100G |
.016 |
OLEIC ACID; GM/100G |
.064 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
11.4 |
SELENIUM; MCG/100G |
5.3 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |