VEAL, RIB, ROASTED, TOT ED (1974)    FOOD NUTRIENTS (112)

Name Value
NAME VEAL, RIB, ROASTED, TOT ED
CODE 17-112
PROTEIN; GM/100G 23.96
LIPIDS; GM/100G 13.96
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 228
WATER; GM/100G 59.91
CALCIUM; MG/100G 11
IRON; MG/100G .97
COMMON UNITS oz.
MAGNESIUM; MG/100G 22
PHOSPHORUS; MG/100G 197
POTASSIUM; MG/100G 295
SODIUM; MG/100G 92
ZINC; MG/100G 4.09
COPPER; MG/100G .099
MANGANESE; MG/100G .03
ALPHA TOCOPHEROL; MG/100G .35
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G .05
RIBOFLAVIN; MG/100G .27
NIACIN; MG/100G 6.98
PANTOTHENIC ACID; MG/100G 1.28
VITAMIN B6; MG/100G .25
FOLATE; MCG/100G 13
VITAMIN B12; MCG/100G 1.46
LINOLEIC ACID; GM/100G .75
LINOLENIC ACID; GM/100G .09
CHOLESTEROL; MG/100G 110
SATURATED FAT; GM/100G 5.41
MONOUNSATURATED FAT; GM/100G 5.44
POLYUNSATURATED FAT; GM/100G .95
VITAMIN A; RE/100G 0
ASH; GM/100G 1.05
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .35
% AS PURCHASED 67
TRYPTOPHAN; GM/100G .243
THREONINE; GM/100G 1.047
ISOLEUCINE; GM/100G 1.18
LEUCINE; GM/100G 1.907
LYSINE; GM/100G 1.974
METHIONINE; GM/100G .559
CYSTINE; GM/100G .27
PHENYLALANINE; GM/100G .967
TYROSINE; GM/100G .764
EDITABLE? NO
VALINE; GM/100G 1.324
ARGININE; GM/100G 1.409
HISTIDINE; GM/100G .87
ALANINE; GM/100G 1.425
ASPARTIC ACID; GM/100G 2.067
GLUTAMIC ACID; GM/100G 3.79
GLYCINE; GM/100G 1.231
PROLINE; GM/100G 1
SERINE; GM/100G .898
CAPRIC ACID; GM/100G .01
LAURIC ACID; GM/100G .04
MYRISTIC ACID; GM/100G .53
PALMITIC ACID; GM/100G 2.91
PALMITOLEIC ACID; GM/100G .59
STEARIC ACID; GM/100G 1.78
OLEIC ACID; GM/100G 4.73
ARACHIDONIC ACID; GM/100G .11
SELENIUM; MCG/100G 10.5
SOURCE OF DATA USDA Std. Reference, Release 10