BEAN SPROUTS, MUNG, STIR-FRIED (2030)    FOOD NUTRIENTS (112)

Name Value
NAME BEAN SPROUTS, MUNG, STIR-FRIED
CODE 11-045
PROTEIN; GM/100G 4.3
LIPIDS; GM/100G .21
CARBOHYDRATE; GM/100G 10.59
FOOD ENERGY; KCAL/100G 50
WATER; GM/100G 84.3
CALCIUM; MG/100G 13
IRON; MG/100G 1.9
COMMON UNITS cups
MAGNESIUM; MG/100G 33
PHOSPHORUS; MG/100G 79
POTASSIUM; MG/100G 219
SODIUM; MG/100G 9
ZINC; MG/100G .9
COPPER; MG/100G .255
MANGANESE; MG/100G .292
VITAMIN A; IU/100G 31
ASCORBIC ACID; MG/100G 16
GRAMS/COMMON UNIT 124
THIAMIN; MG/100G .14
RIBOFLAVIN; MG/100G .18
NIACIN; MG/100G 1.2
PANTOTHENIC ACID; MG/100G .559
VITAMIN B6; MG/100G .13
FOLATE; MCG/100G 70
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .058
LINOLENIC ACID; GM/100G .011
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .039
MONOUNSATURATED FAT; GM/100G .056
POLYUNSATURATED FAT; GM/100G .068
VITAMIN A; RE/100G 2
ASH; GM/100G .6
TOTAL DIETARY FIBER; GM/100G 1.9
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .058
THREONINE; GM/100G .122
ISOLEUCINE; GM/100G .207
LEUCINE; GM/100G .275
LYSINE; GM/100G .261
METHIONINE; GM/100G .053
CYSTINE; GM/100G .026
PHENYLALANINE; GM/100G .183
TYROSINE; GM/100G .081
EDITABLE? NO
VALINE; GM/100G .204
ARGININE; GM/100G .309
HISTIDINE; GM/100G .109
ALANINE; GM/100G .155
ASPARTIC ACID; GM/100G .752
GLUTAMIC ACID; GM/100G .253
GLYCINE; GM/100G .098
SERINE; GM/100G .052
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .027
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .009
OLEIC ACID; GM/100G .056
SELENIUM; MCG/100G .6
SOURCE OF DATA USDA Std. Reference, Release 10