NAME |
PARSLEY, RAW |
CODE |
11-297 |
PROTEIN; GM/100G |
2.97 |
LIPIDS; GM/100G |
.79 |
CARBOHYDRATE; GM/100G |
6.33 |
FOOD ENERGY; KCAL/100G |
36 |
WATER; GM/100G |
87.71 |
CALCIUM; MG/100G |
138 |
IRON; MG/100G |
6.2 |
COMMON UNITS |
sprigs |
MAGNESIUM; MG/100G |
50 |
PHOSPHORUS; MG/100G |
58 |
POTASSIUM; MG/100G |
554 |
SODIUM; MG/100G |
56 |
ZINC; MG/100G |
1.07 |
COPPER; MG/100G |
.149 |
MANGANESE; MG/100G |
.16 |
ALPHA TOCOPHEROL; MG/100G |
.75 |
VITAMIN A; IU/100G |
8424 |
ASCORBIC ACID; MG/100G |
133 |
GRAMS/COMMON UNIT |
1 |
THIAMIN; MG/100G |
.086 |
RIBOFLAVIN; MG/100G |
.098 |
NIACIN; MG/100G |
1.313 |
PANTOTHENIC ACID; MG/100G |
.4 |
VITAMIN B6; MG/100G |
.09 |
FOLATE; MCG/100G |
152 |
VITAMIN B12; MCG/100G |
0 |
LINOLEIC ACID; GM/100G |
.115 |
LINOLENIC ACID; GM/100G |
.008 |
CHOLESTEROL; MG/100G |
0 |
SATURATED FAT; GM/100G |
.132 |
MONOUNSATURATED FAT; GM/100G |
.295 |
POLYUNSATURATED FAT; GM/100G |
.124 |
VITAMIN A; RE/100G |
421 |
ASH; GM/100G |
2.2 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
3.3 |
TOTAL TOCOPHEROL; MG/100G |
1.28 |
% AS PURCHASED |
95 |
TRYPTOPHAN; GM/100G |
.045 |
THREONINE; GM/100G |
.122 |
ISOLEUCINE; GM/100G |
.118 |
LEUCINE; GM/100G |
.204 |
LYSINE; GM/100G |
.181 |
METHIONINE; GM/100G |
.042 |
CYSTINE; GM/100G |
.014 |
PHENYLALANINE; GM/100G |
.145 |
TYROSINE; GM/100G |
.082 |
EDITABLE? |
NO |
VALINE; GM/100G |
.172 |
ARGININE; GM/100G |
.122 |
HISTIDINE; GM/100G |
.061 |
ALANINE; GM/100G |
.195 |
ASPARTIC ACID; GM/100G |
.294 |
GLUTAMIC ACID; GM/100G |
.249 |
GLYCINE; GM/100G |
.145 |
PROLINE; GM/100G |
.213 |
SERINE; GM/100G |
.136 |
CAPRIC ACID; GM/100G |
0 |
LAURIC ACID; GM/100G |
0 |
MYRISTIC ACID; GM/100G |
.008 |
PALMITIC ACID; GM/100G |
.084 |
PALMITOLEIC ACID; GM/100G |
.008 |
STEARIC ACID; GM/100G |
.039 |
OLEIC ACID; GM/100G |
.287 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
1640 |
SELENIUM; MCG/100G |
.1 |
SOURCE OF DATA |
USDA Std. Reference, Release 10;HCF Nutrition Research Foundation, Inc, 1990 |