ALMONDS, DRY ROASTED, WO/SALT (2110)    FOOD NUTRIENTS (112)

Name Value
NAME ALMONDS, DRY ROASTED, WO/SALT
CODE 12-063
PROTEIN; GM/100G 21.06
LIPIDS; GM/100G 52.05
CARBOHYDRATE; GM/100G 21.2
FOOD ENERGY; KCAL/100G 595
WATER; GM/100G 2.53
CALCIUM; MG/100G 267
IRON; MG/100G 3.83
COMMON UNITS oz.
MAGNESIUM; MG/100G 281
PHOSPHORUS; MG/100G 470
POTASSIUM; MG/100G 712
SODIUM; MG/100G 3
ZINC; MG/100G 3.3
COPPER; MG/100G 1.11
MANGANESE; MG/100G 2.314
ALPHA TOCOPHEROL; MG/100G 23.8
VITAMIN A; IU/100G 1
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G .084
RIBOFLAVIN; MG/100G .967
NIACIN; MG/100G 3.553
PANTOTHENIC ACID; MG/100G .322
VITAMIN B6; MG/100G .127
FOLATE; MCG/100G 53
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 12.986
LINOLENIC ACID; GM/100G .009
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 4.03
MONOUNSATURATED FAT; GM/100G 32.383
POLYUNSATURATED FAT; GM/100G 12.995
VITAMIN A; RE/100G 0
ASH; GM/100G 3.15
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 10.9
TOTAL TOCOPHEROL; MG/100G 24.98
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .19
THREONINE; GM/100G .672
ISOLEUCINE; GM/100G .685
LEUCINE; GM/100G 1.456
LYSINE; GM/100G .595
METHIONINE; GM/100G .187
CYSTINE; GM/100G .279
PHENYLALANINE; GM/100G 1.137
TYROSINE; GM/100G .525
EDITABLE? NO
VALINE; GM/100G .792
ARGININE; GM/100G 2.444
HISTIDINE; GM/100G .587
ALANINE; GM/100G .991
ASPARTIC ACID; GM/100G 2.708
GLUTAMIC ACID; GM/100G 5.124
GLYCINE; GM/100G 1.455
PROLINE; GM/100G .96
SERINE; GM/100G .996
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G 3.313
PALMITOLEIC ACID; GM/100G .252
STEARIC ACID; GM/100G .707
OLEIC ACID; GM/100G 32.074
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 2.3
SOURCE OF DATA USDA Std. Reference, Release 10