BEEF, CURED, BREAKFAST STRIPS, COOKED (2177)    FOOD NUTRIENTS (112)

Name Value
NAME BEEF, CURED, BREAKFAST STRIPS, COOKED
CODE 13-345
PROTEIN; GM/100G 31.3
LIPIDS; GM/100G 34.4
CARBOHYDRATE; GM/100G 1.4
FOOD ENERGY; KCAL/100G 449
WATER; GM/100G 26.2
CALCIUM; MG/100G 9
IRON; MG/100G 3.14
COMMON UNITS oz.
MAGNESIUM; MG/100G 27
PHOSPHORUS; MG/100G 236
POTASSIUM; MG/100G 412
SODIUM; MG/100G 2253
ZINC; MG/100G 6.37
COPPER; MG/100G .116
MANGANESE; MG/100G .017
ALPHA TOCOPHEROL; MG/100G .29
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.35
THIAMIN; MG/100G .09
RIBOFLAVIN; MG/100G .26
NIACIN; MG/100G 6.47
PANTOTHENIC ACID; MG/100G .343
VITAMIN B6; MG/100G .31
FOLATE; MCG/100G 8
VITAMIN B12; MCG/100G 3.45
LINOLEIC ACID; GM/100G 1.25
LINOLENIC ACID; GM/100G .33
CHOLESTEROL; MG/100G 119
SATURATED FAT; GM/100G 14.35
MONOUNSATURATED FAT; GM/100G 16.85
POLYUNSATURATED FAT; GM/100G 1.58
VITAMIN A; RE/100G 0
ASH; GM/100G 6.7
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .29
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .285
THREONINE; GM/100G 1.182
ISOLEUCINE; GM/100G 1.352
LEUCINE; GM/100G 2.299
LYSINE; GM/100G 2.399
METHIONINE; GM/100G .726
CYSTINE; GM/100G .401
PHENYLALANINE; GM/100G 1.127
TYROSINE; GM/100G 1.022
EDITABLE? NO
VALINE; GM/100G 1.377
ARGININE; GM/100G 1.933
HISTIDINE; GM/100G .997
ALANINE; GM/100G 2.254
ASPARTIC ACID; GM/100G 3.065
GLUTAMIC ACID; GM/100G 5.098
GLYCINE; GM/100G 2.614
PROLINE; GM/100G 2.254
SERINE; GM/100G 1.262
CAPRIC ACID; GM/100G .13
LAURIC ACID; GM/100G .1
MYRISTIC ACID; GM/100G 1.22
PALMITIC ACID; GM/100G 7.66
PALMITOLEIC ACID; GM/100G 2.27
STEARIC ACID; GM/100G 4.48
OLEIC ACID; GM/100G 14.58
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 2.8
SELENIUM; MCG/100G 26.8
SOURCE OF DATA USDA Std. Reference, Release 10