BEANS, PINTO, CANNED (2273)    FOOD NUTRIENTS (112)

Name Value
NAME BEANS, PINTO, CANNED
CODE 16-044
PROTEIN; GM/100G 4.86
LIPIDS; GM/100G .81
CARBOHYDRATE; GM/100G 15.25
FOOD ENERGY; KCAL/100G 86
WATER; GM/100G 77.54
CALCIUM; MG/100G 43
IRON; MG/100G 1.46
COMMON UNITS cups
MAGNESIUM; MG/100G 27
PHOSPHORUS; MG/100G 92
POTASSIUM; MG/100G 243
SODIUM; MG/100G 294
ZINC; MG/100G .69
COPPER; MG/100G .14
MANGANESE; MG/100G .229
ALPHA TOCOPHEROL; MG/100G .57
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G .9
GRAMS/COMMON UNIT 240
THIAMIN; MG/100G .101
RIBOFLAVIN; MG/100G .063
NIACIN; MG/100G .292
PANTOTHENIC ACID; MG/100G .136
VITAMIN B6; MG/100G .074
FOLATE; MCG/100G 60
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .122
LINOLENIC ACID; GM/100G .167
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .167
MONOUNSATURATED FAT; GM/100G .162
POLYUNSATURATED FAT; GM/100G .289
VITAMIN A; RE/100G 0
ASH; GM/100G 1.54
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 4.6
TOTAL TOCOPHEROL; MG/100G .57
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .058
THREONINE; GM/100G .205
ISOLEUCINE; GM/100G .214
LEUCINE; GM/100G .388
LYSINE; GM/100G .334
METHIONINE; GM/100G .074
CYSTINE; GM/100G .053
PHENYLALANINE; GM/100G .263
TYROSINE; GM/100G .136
EDITABLE? NO
VALINE; GM/100G .255
ARGININE; GM/100G .302
HISTIDINE; GM/100G .135
ALANINE; GM/100G .204
ASPARTIC ACID; GM/100G .588
GLUTAMIC ACID; GM/100G .742
GLYCINE; GM/100G .19
PROLINE; GM/100G .206
SERINE; GM/100G .264
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .162
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .003
OLEIC ACID; GM/100G .162
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 2.1
SELENIUM; MCG/100G 7.1
SOURCE OF DATA USDA Std. Reference, Release 10;HCF Nutrition Research Foundation, Inc, 1990