SOYBEANS, BOILED, W/SALT (2319)    FOOD NUTRIENTS (112)

Name Value
NAME SOYBEANS, BOILED, W/SALT
CODE 16-409
PROTEIN; GM/100G 16.64
LIPIDS; GM/100G 8.97
CARBOHYDRATE; GM/100G 9.93
FOOD ENERGY; KCAL/100G 173
WATER; GM/100G 62.55
CALCIUM; MG/100G 102
IRON; MG/100G 5.14
COMMON UNITS cups
MAGNESIUM; MG/100G 86
PHOSPHORUS; MG/100G 245
POTASSIUM; MG/100G 515
SODIUM; MG/100G 237
ZINC; MG/100G 1.15
COPPER; MG/100G .407
MANGANESE; MG/100G .824
ALPHA TOCOPHEROL; MG/100G .35
VITAMIN A; IU/100G 9
ASCORBIC ACID; MG/100G 1.7
GRAMS/COMMON UNIT 172
THIAMIN; MG/100G .155
RIBOFLAVIN; MG/100G .285
NIACIN; MG/100G .399
PANTOTHENIC ACID; MG/100G .179
VITAMIN B6; MG/100G .234
FOLATE; MCG/100G 54
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 4.465
LINOLENIC ACID; GM/100G .598
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 1.297
MONOUNSATURATED FAT; GM/100G 1.981
POLYUNSATURATED FAT; GM/100G 5.064
VITAMIN A; RE/100G 0
ASH; GM/100G 1.91
TOTAL DIETARY FIBER; GM/100G 6
TOTAL TOCOPHEROL; MG/100G .35
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .242
THREONINE; GM/100G .723
ISOLEUCINE; GM/100G .807
LEUCINE; GM/100G 1.355
LYSINE; GM/100G 1.108
METHIONINE; GM/100G .224
CYSTINE; GM/100G .268
PHENYLALANINE; GM/100G .869
TYROSINE; GM/100G .63
EDITABLE? NO
VALINE; GM/100G .831
ARGININE; GM/100G 1.291
HISTIDINE; GM/100G .449
ALANINE; GM/100G .784
ASPARTIC ACID; GM/100G 2.093
GLUTAMIC ACID; GM/100G 3.224
GLYCINE; GM/100G .77
PROLINE; GM/100G .974
SERINE; GM/100G .965
MYRISTIC ACID; GM/100G .025
PALMITIC ACID; GM/100G .952
PALMITOLEIC ACID; GM/100G .025
STEARIC ACID; GM/100G .32
OLEIC ACID; GM/100G 1.956
VITAMIN K; MCG/100G 19.2
SELENIUM; MCG/100G 7.3
SOURCE OF DATA USDA Std. Reference, Release 10