| NAME |
ACEROLA, RAW |
| CODE |
9-001 |
| PROTEIN; GM/100G |
.4 |
| LIPIDS; GM/100G |
.3 |
| CARBOHYDRATE; GM/100G |
7.69 |
| FOOD ENERGY; KCAL/100G |
32 |
| WATER; GM/100G |
91.41 |
| CALCIUM; MG/100G |
12 |
| IRON; MG/100G |
.2 |
| COMMON UNITS |
fruits |
| MAGNESIUM; MG/100G |
18 |
| PHOSPHORUS; MG/100G |
11 |
| POTASSIUM; MG/100G |
146 |
| SODIUM; MG/100G |
7 |
| ZINC; MG/100G |
.1 |
| COPPER; MG/100G |
.086 |
| VITAMIN A; IU/100G |
767 |
| ASCORBIC ACID; MG/100G |
1677.6 |
| GRAMS/COMMON UNIT |
4.8 |
| THIAMIN; MG/100G |
.02 |
| RIBOFLAVIN; MG/100G |
.06 |
| NIACIN; MG/100G |
.4 |
| PANTOTHENIC ACID; MG/100G |
.309 |
| VITAMIN B6; MG/100G |
.009 |
| FOLATE; MCG/100G |
14 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
.046 |
| LINOLENIC ACID; GM/100G |
.044 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.068 |
| MONOUNSATURATED FAT; GM/100G |
.082 |
| POLYUNSATURATED FAT; GM/100G |
.09 |
| VITAMIN A; RE/100G |
38 |
| ASH; GM/100G |
.2 |
| ALCOHOL; GM/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
1.1 |
| % AS PURCHASED |
80 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
0 |
| MYRISTIC ACID; GM/100G |
.002 |
| PALMITIC ACID; GM/100G |
.048 |
| PALMITOLEIC ACID; GM/100G |
.001 |
| STEARIC ACID; GM/100G |
.016 |
| OLEIC ACID; GM/100G |
.081 |
| ARACHIDONIC ACID; GM/100G |
0 |
| SELENIUM; MCG/100G |
.6 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
