BF, VEGETABLES, GREEN BEANS, BUTTERED, JNR (2376)    FOOD NUTRIENTS (112)

Name Value
NAME BF, VEGETABLES, GREEN BEANS, BUTTERED, JNR
CODE 3-095
PROTEIN; GM/100G 1.3
LIPIDS; GM/100G .9
CARBOHYDRATE; GM/100G 6.1
FOOD ENERGY; KCAL/100G 32
WATER; GM/100G 91.2
CALCIUM; MG/100G 69
IRON; MG/100G 1.15
COMMON UNITS jars
POTASSIUM; MG/100G 171
SODIUM; MG/100G 2
VITAMIN A; IU/100G 382
ASCORBIC ACID; MG/100G 8.6
GRAMS/COMMON UNIT 206
THIAMIN; MG/100G .013
RIBOFLAVIN; MG/100G .113
NIACIN; MG/100G .316
FOLATE; MCG/100G 27.3
VITAMIN A; RE/100G 38
ASH; GM/100G .5
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .015
THREONINE; GM/100G .055
ISOLEUCINE; GM/100G .058
LEUCINE; GM/100G .085
LYSINE; GM/100G .064
METHIONINE; GM/100G .019
CYSTINE; GM/100G .011
PHENYLALANINE; GM/100G .053
TYROSINE; GM/100G .046
EDITABLE? NO
VALINE; GM/100G .07
ARGININE; GM/100G .071
HISTIDINE; GM/100G .036
ALANINE; GM/100G .06
ASPARTIC ACID; GM/100G .253
GLUTAMIC ACID; GM/100G .17
GLYCINE; GM/100G .053
PROLINE; GM/100G .066
SERINE; GM/100G .068
SOURCE OF DATA USDA Std. Reference, Release 10