BF, FRUIT, PEARS, JNR (2395)    FOOD NUTRIENTS (112)

Name Value
NAME BF, FRUIT, PEARS, JNR
CODE 3-133
PROTEIN; GM/100G .3
LIPIDS; GM/100G .1
CARBOHYDRATE; GM/100G 11.6
FOOD ENERGY; KCAL/100G 44
WATER; GM/100G 87.8
CALCIUM; MG/100G 8
IRON; MG/100G .25
COMMON UNITS jars
MAGNESIUM; MG/100G 9
PHOSPHORUS; MG/100G 12
POTASSIUM; MG/100G 115
SODIUM; MG/100G 1
ZINC; MG/100G .08
COPPER; MG/100G .08
ALPHA TOCOPHEROL; MG/100G .6
VITAMIN A; IU/100G 18
ASCORBIC ACID; MG/100G 22
GRAMS/COMMON UNIT 213
THIAMIN; MG/100G .014
RIBOFLAVIN; MG/100G .03
NIACIN; MG/100G .188
PANTOTHENIC ACID; MG/100G .095
VITAMIN B6; MG/100G .01
FOLATE; MCG/100G 4
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .023
LINOLENIC ACID; GM/100G 0
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .006
MONOUNSATURATED FAT; GM/100G .021
POLYUNSATURATED FAT; GM/100G .023
VITAMIN A; RE/100G 1
ASH; GM/100G .2
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 3.6
TOTAL TOCOPHEROL; MG/100G .6
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G .004
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .001
OLEIC ACID; GM/100G .02
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 3.4
SELENIUM; MCG/100G .4
SOURCE OF DATA USDA Std. Reference, Release 10