NAME |
PORK PRODUCTS, SHOULDER, ARM PICNIC, SEP LEAN & FAT, ROASTED |
CODE |
10-168 |
PROTEIN; GM/100G |
20.43 |
LIPIDS; GM/100G |
21.35 |
CARBOHYDRATE; GM/100G |
0 |
FOOD ENERGY; KCAL/100G |
280 |
WATER; GM/100G |
54.73 |
CALCIUM; MG/100G |
10 |
IRON; MG/100G |
.95 |
COMMON UNITS |
oz. |
MAGNESIUM; MG/100G |
14 |
PHOSPHORUS; MG/100G |
221 |
POTASSIUM; MG/100G |
258 |
SODIUM; MG/100G |
1072 |
ZINC; MG/100G |
2.51 |
COPPER; MG/100G |
.113 |
MANGANESE; MG/100G |
.024 |
ALPHA TOCOPHEROL; MG/100G |
.24 |
VITAMIN A; IU/100G |
0 |
ASCORBIC ACID; MG/100G |
0 |
GRAMS/COMMON UNIT |
28.3 |
THIAMIN; MG/100G |
.612 |
RIBOFLAVIN; MG/100G |
.19 |
NIACIN; MG/100G |
4.127 |
PANTOTHENIC ACID; MG/100G |
.559 |
VITAMIN B6; MG/100G |
.28 |
FOLATE; MCG/100G |
3 |
VITAMIN B12; MCG/100G |
.93 |
LINOLEIC ACID; GM/100G |
1.98 |
LINOLENIC ACID; GM/100G |
.22 |
CHOLESTEROL; MG/100G |
58 |
SATURATED FAT; GM/100G |
7.67 |
MONOUNSATURATED FAT; GM/100G |
10.14 |
POLYUNSATURATED FAT; GM/100G |
2.32 |
VITAMIN A; RE/100G |
0 |
ASH; GM/100G |
3.51 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
0 |
TOTAL TOCOPHEROL; MG/100G |
.24 |
% AS PURCHASED |
73 |
TRYPTOPHAN; GM/100G |
.227 |
THREONINE; GM/100G |
.885 |
ISOLEUCINE; GM/100G |
.861 |
LEUCINE; GM/100G |
1.602 |
LYSINE; GM/100G |
1.728 |
METHIONINE; GM/100G |
.516 |
CYSTINE; GM/100G |
.294 |
PHENYLALANINE; GM/100G |
.871 |
TYROSINE; GM/100G |
.637 |
EDITABLE? |
NO |
VALINE; GM/100G |
.894 |
ARGININE; GM/100G |
1.403 |
HISTIDINE; GM/100G |
.683 |
ALANINE; GM/100G |
1.088 |
ASPARTIC ACID; GM/100G |
1.746 |
GLUTAMIC ACID; GM/100G |
3.005 |
GLYCINE; GM/100G |
.958 |
PROLINE; GM/100G |
.787 |
SERINE; GM/100G |
.755 |
CAPRIC ACID; GM/100G |
.03 |
LAURIC ACID; GM/100G |
.05 |
MYRISTIC ACID; GM/100G |
.28 |
PALMITIC ACID; GM/100G |
4.78 |
PALMITOLEIC ACID; GM/100G |
.67 |
STEARIC ACID; GM/100G |
2.5 |
OLEIC ACID; GM/100G |
9.35 |
ARACHIDONIC ACID; GM/100G |
.1 |
VITAMIN K; MCG/100G |
0 |
SELENIUM; MCG/100G |
33.6 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |