FF, ENGLISH MUFFIN, WITH EGG, CHEESE, AND CANADIAN BACON (2514)    FOOD NUTRIENTS (112)

Name Value
NAME FF, ENGLISH MUFFIN, WITH EGG, CHEESE, AND CANADIAN BACON
CODE 21-021
PROTEIN; GM/100G 13.53
LIPIDS; GM/100G 9.05
CARBOHYDRATE; GM/100G 21.47
FOOD ENERGY; KCAL/100G 221
WATER; GM/100G 53.49
CALCIUM; MG/100G 193
IRON; MG/100G 2.12
COMMON UNITS muffins
MAGNESIUM; MG/100G 17
PHOSPHORUS; MG/100G 196
POTASSIUM; MG/100G 152
SODIUM; MG/100G 556
ZINC; MG/100G 1.04
COPPER; MG/100G .12
MANGANESE; MG/100G .188
ALPHA TOCOPHEROL; MG/100G .91
VITAMIN A; IU/100G 347
ASCORBIC ACID; MG/100G 1.1
GRAMS/COMMON UNIT 146
THIAMIN; MG/100G .378
RIBOFLAVIN; MG/100G .293
NIACIN; MG/100G 3.187
PANTOTHENIC ACID; MG/100G .806
VITAMIN B6; MG/100G .071
FOLATE; MCG/100G 71
VITAMIN B12; MCG/100G .81
LINOLEIC ACID; GM/100G .985
LINOLENIC ACID; GM/100G .072
CHOLESTEROL; MG/100G 168
SATURATED FAT; GM/100G 3.83
MONOUNSATURATED FAT; GM/100G 2.83
POLYUNSATURATED FAT; GM/100G 1.299
VITAMIN A; RE/100G 98
ASH; GM/100G 2.46
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G .4
TOTAL TOCOPHEROL; MG/100G 1.61
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .175
THREONINE; GM/100G .522
ISOLEUCINE; GM/100G .552
LEUCINE; GM/100G .997
LYSINE; GM/100G .717
METHIONINE; GM/100G .305
CYSTINE; GM/100G .217
PHENYLALANINE; GM/100G .607
TYROSINE; GM/100G .402
EDITABLE? NO
VALINE; GM/100G .67
ARGININE; GM/100G .605
HISTIDINE; GM/100G .327
ALANINE; GM/100G .545
ASPARTIC ACID; GM/100G 1.055
GLUTAMIC ACID; GM/100G 2.615
GLYCINE; GM/100G .417
PROLINE; GM/100G .862
SERINE; GM/100G .74
CAPRIC ACID; GM/100G .08
LAURIC ACID; GM/100G .095
MYRISTIC ACID; GM/100G .357
PALMITIC ACID; GM/100G 2.087
PALMITOLEIC ACID; GM/100G .182
STEARIC ACID; GM/100G .927
OLEIC ACID; GM/100G 2.572
ARACHIDONIC ACID; GM/100G .065
VITAMIN K; MCG/100G .8
SELENIUM; MCG/100G 30.3
SOURCE OF DATA USDA Std. Reference, Release 10