PORK, BLADE, TOT ED, PAN-FRIED (252)    FOOD NUTRIENTS (112)

Name Value
NAME PORK, BLADE, TOT ED, PAN-FRIED
CODE 10-178
PROTEIN; GM/100G 25.02
LIPIDS; GM/100G 16.56
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 256
WATER; GM/100G 58.01
CALCIUM; MG/100G 48
IRON; MG/100G .84
COMMON UNITS oz.
MAGNESIUM; MG/100G 20
PHOSPHORUS; MG/100G 226
POTASSIUM; MG/100G 318
SODIUM; MG/100G 85
ZINC; MG/100G 2.88
COPPER; MG/100G .105
MANGANESE; MG/100G .011
ALPHA TOCOPHEROL; MG/100G .2
VITAMIN A; IU/100G 17
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G .485
RIBOFLAVIN; MG/100G .335
NIACIN; MG/100G 8.311
PANTOTHENIC ACID; MG/100G 1.166
VITAMIN B6; MG/100G .476
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G .72
LINOLEIC ACID; GM/100G 1.697
LINOLENIC ACID; GM/100G .075
CHOLESTEROL; MG/100G 82
SATURATED FAT; GM/100G 4.491
MONOUNSATURATED FAT; GM/100G 5.069
POLYUNSATURATED FAT; GM/100G 1.952
VITAMIN A; RE/100G 5
ASH; GM/100G 1.23
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .2
% AS PURCHASED 74
TRYPTOPHAN; GM/100G .29
THREONINE; GM/100G 1.073
ISOLEUCINE; GM/100G 1.155
LEUCINE; GM/100G 2.008
LYSINE; GM/100G 2.17
METHIONINE; GM/100G .669
CYSTINE; GM/100G .275
PHENYLALANINE; GM/100G 1.014
TYROSINE; GM/100G .967
EDITABLE? NO
VALINE; GM/100G 1.234
ARGININE; GM/100G 1.572
HISTIDINE; GM/100G .992
ALANINE; GM/100G 1.398
ASPARTIC ACID; GM/100G 2.282
GLUTAMIC ACID; GM/100G 3.727
GLYCINE; GM/100G 1.103
PROLINE; GM/100G .987
SERINE; GM/100G 1.019
CAPRIC ACID; GM/100G .012
LAURIC ACID; GM/100G .011
MYRISTIC ACID; GM/100G .158
PALMITIC ACID; GM/100G 2.736
PALMITOLEIC ACID; GM/100G .258
STEARIC ACID; GM/100G 1.503
OLEIC ACID; GM/100G 4.727
ARACHIDONIC ACID; GM/100G .093
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 36.7
SOURCE OF DATA USDA Std. Reference, Release 10