| NAME |
FF, SUNDAE, CARAMEL |
| CODE |
21-032 |
| PROTEIN; GM/100G |
4.71 |
| LIPIDS; GM/100G |
5.98 |
| CARBOHYDRATE; GM/100G |
31.81 |
| FOOD ENERGY; KCAL/100G |
196 |
| WATER; GM/100G |
56.5 |
| CALCIUM; MG/100G |
122 |
| IRON; MG/100G |
.14 |
| COMMON UNITS |
sundaes |
| MAGNESIUM; MG/100G |
18 |
| PHOSPHORUS; MG/100G |
140 |
| POTASSIUM; MG/100G |
205 |
| SODIUM; MG/100G |
126 |
| ZINC; MG/100G |
.53 |
| COPPER; MG/100G |
.053 |
| MANGANESE; MG/100G |
.06 |
| ALPHA TOCOPHEROL; MG/100G |
.58 |
| VITAMIN A; IU/100G |
170 |
| ASCORBIC ACID; MG/100G |
2.2 |
| GRAMS/COMMON UNIT |
155 |
| THIAMIN; MG/100G |
.04 |
| RIBOFLAVIN; MG/100G |
.19 |
| NIACIN; MG/100G |
.61 |
| PANTOTHENIC ACID; MG/100G |
.24 |
| VITAMIN B6; MG/100G |
.03 |
| FOLATE; MCG/100G |
8 |
| VITAMIN B12; MCG/100G |
.39 |
| LINOLEIC ACID; GM/100G |
.552 |
| LINOLENIC ACID; GM/100G |
.074 |
| CHOLESTEROL; MG/100G |
16 |
| SATURATED FAT; GM/100G |
2.91 |
| MONOUNSATURATED FAT; GM/100G |
1.957 |
| POLYUNSATURATED FAT; GM/100G |
.653 |
| VITAMIN A; RE/100G |
45 |
| ASH; GM/100G |
1 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.58 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.063 |
| THREONINE; GM/100G |
.202 |
| ISOLEUCINE; GM/100G |
.272 |
| LEUCINE; GM/100G |
.439 |
| LYSINE; GM/100G |
.355 |
| METHIONINE; GM/100G |
.112 |
| CYSTINE; GM/100G |
.041 |
| PHENYLALANINE; GM/100G |
.217 |
| TYROSINE; GM/100G |
.217 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.301 |
| ARGININE; GM/100G |
.162 |
| HISTIDINE; GM/100G |
.123 |
| ALANINE; GM/100G |
.154 |
| ASPARTIC ACID; GM/100G |
.34 |
| GLUTAMIC ACID; GM/100G |
.939 |
| GLYCINE; GM/100G |
.095 |
| PROLINE; GM/100G |
.434 |
| SERINE; GM/100G |
.244 |
| CAPRIC ACID; GM/100G |
.1 |
| LAURIC ACID; GM/100G |
.131 |
| MYRISTIC ACID; GM/100G |
.42 |
| PALMITIC ACID; GM/100G |
1.355 |
| PALMITOLEIC ACID; GM/100G |
.129 |
| STEARIC ACID; GM/100G |
.639 |
| OLEIC ACID; GM/100G |
1.754 |
| ARACHIDONIC ACID; GM/100G |
.028 |
| SELENIUM; MCG/100G |
3.2 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
