| NAME |
FF, SUNDAE, HOT FUDGE |
| CODE |
21-033 |
| PROTEIN; GM/100G |
3.57 |
| LIPIDS; GM/100G |
5.46 |
| CARBOHYDRATE; GM/100G |
30.17 |
| FOOD ENERGY; KCAL/100G |
180 |
| WATER; GM/100G |
59.7 |
| CALCIUM; MG/100G |
131 |
| IRON; MG/100G |
.37 |
| COMMON UNITS |
sundaes |
| MAGNESIUM; MG/100G |
21 |
| PHOSPHORUS; MG/100G |
144 |
| POTASSIUM; MG/100G |
250 |
| SODIUM; MG/100G |
115 |
| ZINC; MG/100G |
.6 |
| COPPER; MG/100G |
.082 |
| MANGANESE; MG/100G |
.08 |
| ALPHA TOCOPHEROL; MG/100G |
.42 |
| VITAMIN A; IU/100G |
140 |
| ASCORBIC ACID; MG/100G |
1.5 |
| GRAMS/COMMON UNIT |
158 |
| THIAMIN; MG/100G |
.04 |
| RIBOFLAVIN; MG/100G |
.19 |
| NIACIN; MG/100G |
.68 |
| PANTOTHENIC ACID; MG/100G |
.21 |
| VITAMIN B6; MG/100G |
.08 |
| FOLATE; MCG/100G |
6 |
| VITAMIN B12; MCG/100G |
.41 |
| LINOLEIC ACID; GM/100G |
.445 |
| LINOLENIC ACID; GM/100G |
.051 |
| CHOLESTEROL; MG/100G |
13 |
| SATURATED FAT; GM/100G |
3.179 |
| MONOUNSATURATED FAT; GM/100G |
1.475 |
| POLYUNSATURATED FAT; GM/100G |
.511 |
| VITAMIN A; RE/100G |
37 |
| ASH; GM/100G |
1.1 |
| CAFFEINE; MG/100G |
1 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| TOTAL TOCOPHEROL; MG/100G |
.42 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.045 |
| THREONINE; GM/100G |
.137 |
| ISOLEUCINE; GM/100G |
.172 |
| LEUCINE; GM/100G |
.276 |
| LYSINE; GM/100G |
.224 |
| METHIONINE; GM/100G |
.066 |
| CYSTINE; GM/100G |
.032 |
| PHENYLALANINE; GM/100G |
.152 |
| TYROSINE; GM/100G |
.143 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.205 |
| ARGININE; GM/100G |
.132 |
| HISTIDINE; GM/100G |
.077 |
| ALANINE; GM/100G |
.119 |
| ASPARTIC ACID; GM/100G |
.26 |
| GLUTAMIC ACID; GM/100G |
.607 |
| GLYCINE; GM/100G |
.087 |
| PROLINE; GM/100G |
.257 |
| SERINE; GM/100G |
.162 |
| CAPRIC ACID; GM/100G |
.124 |
| LAURIC ACID; GM/100G |
.697 |
| MYRISTIC ACID; GM/100G |
.471 |
| PALMITIC ACID; GM/100G |
.993 |
| PALMITOLEIC ACID; GM/100G |
.081 |
| STEARIC ACID; GM/100G |
.64 |
| OLEIC ACID; GM/100G |
1.35 |
| ARACHIDONIC ACID; GM/100G |
.015 |
| SELENIUM; MCG/100G |
3.3 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
