PORK, TOP LOIN, TOT ED, PAN-FRIED (258)    FOOD NUTRIENTS (112)

Name Value
NAME PORK, TOP LOIN, TOT ED, PAN-FRIED
CODE 10-186
PROTEIN; GM/100G 29.36
LIPIDS; GM/100G 7.86
CARBOHYDRATE; GM/100G 0
FOOD ENERGY; KCAL/100G 196
WATER; GM/100G 62.62
CALCIUM; MG/100G 12
IRON; MG/100G .82
COMMON UNITS oz.
MAGNESIUM; MG/100G 25
PHOSPHORUS; MG/100G 283
POTASSIUM; MG/100G 376
SODIUM; MG/100G 86
ZINC; MG/100G 2.26
COPPER; MG/100G .095
MANGANESE; MG/100G .01
ALPHA TOCOPHEROL; MG/100G .22
VITAMIN A; IU/100G 13
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G .635
RIBOFLAVIN; MG/100G .229
NIACIN; MG/100G 10.523
PANTOTHENIC ACID; MG/100G 1.359
VITAMIN B6; MG/100G .558
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G .82
LINOLEIC ACID; GM/100G 1.109
LINOLENIC ACID; GM/100G .047
CHOLESTEROL; MG/100G 70
SATURATED FAT; GM/100G 3.058
MONOUNSATURATED FAT; GM/100G 3.491
POLYUNSATURATED FAT; GM/100G 1.278
VITAMIN A; RE/100G 4
ASH; GM/100G 1.26
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .22
% AS PURCHASED 75
TRYPTOPHAN; GM/100G .349
THREONINE; GM/100G 1.291
ISOLEUCINE; GM/100G 1.39
LEUCINE; GM/100G 2.417
LYSINE; GM/100G 2.612
METHIONINE; GM/100G .805
CYSTINE; GM/100G .331
PHENYLALANINE; GM/100G 1.22
TYROSINE; GM/100G 1.163
EDITABLE? NO
VALINE; GM/100G 1.485
ARGININE; GM/100G 1.892
HISTIDINE; GM/100G 1.194
ALANINE; GM/100G 1.682
ASPARTIC ACID; GM/100G 2.747
GLUTAMIC ACID; GM/100G 4.486
GLYCINE; GM/100G 1.327
PROLINE; GM/100G 1.187
SERINE; GM/100G 1.226
CAPRIC ACID; GM/100G .008
LAURIC ACID; GM/100G .007
MYRISTIC ACID; GM/100G .11
PALMITIC ACID; GM/100G 1.881
PALMITOLEIC ACID; GM/100G .188
STEARIC ACID; GM/100G 1.007
OLEIC ACID; GM/100G 3.245
ARACHIDONIC ACID; GM/100G .065
VITAMIN K; MCG/100G 0
SELENIUM; MCG/100G 40.5
SOURCE OF DATA USDA Std. Reference, Release 10