BEANS, ADZUKI, BOILED, WO/SALT (2638)    FOOD NUTRIENTS (112)

Name Value
NAME BEANS, ADZUKI, BOILED, WO/SALT
CODE 16-002
PROTEIN; GM/100G 7.52
LIPIDS; GM/100G .1
CARBOHYDRATE; GM/100G 24.77
FOOD ENERGY; KCAL/100G 128
WATER; GM/100G 66.29
CALCIUM; MG/100G 28
IRON; MG/100G 2
COMMON UNITS cups
MAGNESIUM; MG/100G 52
PHOSPHORUS; MG/100G 168
POTASSIUM; MG/100G 532
SODIUM; MG/100G 8
ZINC; MG/100G 1.77
COPPER; MG/100G .298
MANGANESE; MG/100G .573
VITAMIN A; IU/100G 6
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 230
THIAMIN; MG/100G .115
RIBOFLAVIN; MG/100G .064
NIACIN; MG/100G .717
PANTOTHENIC ACID; MG/100G .43
VITAMIN B6; MG/100G .096
FOLATE; MCG/100G 121
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .021
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .036
VITAMIN A; RE/100G 0
ASH; GM/100G 1.33
TOTAL DIETARY FIBER; GM/100G 7.3
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .072
THREONINE; GM/100G .255
ISOLEUCINE; GM/100G .3
LEUCINE; GM/100G .632
LYSINE; GM/100G .567
METHIONINE; GM/100G .079
CYSTINE; GM/100G .07
PHENYLALANINE; GM/100G .398
TYROSINE; GM/100G .224
EDITABLE? NO
VALINE; GM/100G .387
ARGININE; GM/100G .486
HISTIDINE; GM/100G .198
ALANINE; GM/100G .439
ASPARTIC ACID; GM/100G .891
GLUTAMIC ACID; GM/100G 1.173
GLYCINE; GM/100G .286
PROLINE; GM/100G .331
SERINE; GM/100G .369
OLEIC ACID; GM/100G .009
SELENIUM; MCG/100G 1.2
SOURCE OF DATA USDA Std. Reference, Release 10