Name | Value |
---|---|
NAME | BEANS, KIDNEY, ALL TYPES, BOILED, WO/SALT |
CODE | 16-028 |
PROTEIN; GM/100G | 8.67 |
LIPIDS; GM/100G | .5 |
CARBOHYDRATE; GM/100G | 22.8 |
FOOD ENERGY; KCAL/100G | 127 |
WATER; GM/100G | 66.94 |
CALCIUM; MG/100G | 35 |
IRON; MG/100G | 2.22 |
COMMON UNITS | cups |
MAGNESIUM; MG/100G | 42 |
PHOSPHORUS; MG/100G | 138 |
POTASSIUM; MG/100G | 405 |
SODIUM; MG/100G | 1 |
ZINC; MG/100G | 1 |
COPPER; MG/100G | .216 |
MANGANESE; MG/100G | .43 |
ALPHA TOCOPHEROL; MG/100G | .03 |
VITAMIN A; IU/100G | 0 |
ASCORBIC ACID; MG/100G | 1.2 |
GRAMS/COMMON UNIT | 176 |
THIAMIN; MG/100G | .16 |
RIBOFLAVIN; MG/100G | .058 |
NIACIN; MG/100G | .578 |
PANTOTHENIC ACID; MG/100G | .22 |
VITAMIN B6; MG/100G | .12 |
FOLATE; MCG/100G | 130 |
VITAMIN B12; MCG/100G | 0 |
LINOLEIC ACID; GM/100G | .108 |
LINOLENIC ACID; GM/100G | .17 |
CHOLESTEROL; MG/100G | 0 |
SATURATED FAT; GM/100G | .073 |
MONOUNSATURATED FAT; GM/100G | .039 |
POLYUNSATURATED FAT; GM/100G | .278 |
VITAMIN A; RE/100G | 0 |
ASH; GM/100G | 1.09 |
ALCOHOL; GM/100G | 0 |
CAFFEINE; MG/100G | 0 |
TOTAL DIETARY FIBER; GM/100G | 6.4 |
TOTAL TOCOPHEROL; MG/100G | .96 |
% AS PURCHASED | 100 |
TRYPTOPHAN; GM/100G | .104 |
THREONINE; GM/100G | .319 |
ISOLEUCINE; GM/100G | .41 |
LEUCINE; GM/100G | .736 |
LYSINE; GM/100G | .607 |
METHIONINE; GM/100G | .113 |
CYSTINE; GM/100G | .081 |
PHENYLALANINE; GM/100G | .511 |
TYROSINE; GM/100G | .205 |
EDITABLE? | NO |
VALINE; GM/100G | .5 |
ARGININE; GM/100G | .475 |
HISTIDINE; GM/100G | .238 |
ALANINE; GM/100G | .394 |
ASPARTIC ACID; GM/100G | 1.086 |
GLUTAMIC ACID; GM/100G | 1.393 |
GLYCINE; GM/100G | .351 |
PROLINE; GM/100G | .496 |
SERINE; GM/100G | .544 |
CAPRIC ACID; GM/100G | 0 |
LAURIC ACID; GM/100G | 0 |
MYRISTIC ACID; GM/100G | 0 |
PALMITIC ACID; GM/100G | .065 |
PALMITOLEIC ACID; GM/100G | 0 |
STEARIC ACID; GM/100G | .008 |
OLEIC ACID; GM/100G | .039 |
ARACHIDONIC ACID; GM/100G | 0 |
VITAMIN K; MCG/100G | 8.4 |
SELENIUM; MCG/100G | 1.1 |
SOURCE OF DATA | USDA Std. Reference, Release 10 |