| NAME |
CHICKEN, BROILERS OR FRYERS, NECK, MEAT ONLY, FRIED |
| CODE |
5-089 |
| PROTEIN; GM/100G |
26.87 |
| LIPIDS; GM/100G |
11.88 |
| CARBOHYDRATE; GM/100G |
1.77 |
| FOOD ENERGY; KCAL/100G |
229 |
| WATER; GM/100G |
58.71 |
| CALCIUM; MG/100G |
41 |
| IRON; MG/100G |
2.98 |
| COMMON UNITS |
necks |
| MAGNESIUM; MG/100G |
20 |
| PHOSPHORUS; MG/100G |
135 |
| POTASSIUM; MG/100G |
213 |
| SODIUM; MG/100G |
99 |
| ZINC; MG/100G |
4.24 |
| COPPER; MG/100G |
.161 |
| MANGANESE; MG/100G |
.05 |
| VITAMIN A; IU/100G |
162 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
7 |
| THIAMIN; MG/100G |
.07 |
| RIBOFLAVIN; MG/100G |
.318 |
| NIACIN; MG/100G |
5.027 |
| PANTOTHENIC ACID; MG/100G |
1.165 |
| VITAMIN B6; MG/100G |
.35 |
| FOLATE; MCG/100G |
8 |
| VITAMIN B12; MCG/100G |
.3 |
| LINOLEIC ACID; GM/100G |
2.63 |
| LINOLENIC ACID; GM/100G |
.15 |
| CHOLESTEROL; MG/100G |
105 |
| SATURATED FAT; GM/100G |
3 |
| MONOUNSATURATED FAT; GM/100G |
4.57 |
| POLYUNSATURATED FAT; GM/100G |
3.04 |
| VITAMIN A; RE/100G |
49 |
| ASH; GM/100G |
.78 |
| TOTAL DIETARY FIBER; GM/100G |
0 |
| % AS PURCHASED |
44 |
| TRYPTOPHAN; GM/100G |
.314 |
| THREONINE; GM/100G |
1.132 |
| ISOLEUCINE; GM/100G |
1.417 |
| LEUCINE; GM/100G |
2.016 |
| LYSINE; GM/100G |
2.267 |
| METHIONINE; GM/100G |
.742 |
| CYSTINE; GM/100G |
.346 |
| PHENYLALANINE; GM/100G |
1.069 |
| TYROSINE; GM/100G |
.907 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
1.333 |
| ARGININE; GM/100G |
1.616 |
| HISTIDINE; GM/100G |
.832 |
| ALANINE; GM/100G |
1.461 |
| ASPARTIC ACID; GM/100G |
2.383 |
| GLUTAMIC ACID; GM/100G |
4.081 |
| GLYCINE; GM/100G |
1.317 |
| PROLINE; GM/100G |
1.125 |
| SERINE; GM/100G |
.93 |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
.02 |
| MYRISTIC ACID; GM/100G |
.06 |
| PALMITIC ACID; GM/100G |
1.83 |
| PALMITOLEIC ACID; GM/100G |
.24 |
| STEARIC ACID; GM/100G |
1.05 |
| OLEIC ACID; GM/100G |
4.3 |
| ARACHIDONIC ACID; GM/100G |
.13 |
| SELENIUM; MCG/100G |
20.5 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |