POTATOES, MICROWAVED, COOKED IN SKIN, FLESH, WO/SALT (2917)    FOOD NUTRIENTS (112)

Name Value
NAME POTATOES, MICROWAVED, COOKED IN SKIN, FLESH, WO/SALT
CODE 11-368
PROTEIN; GM/100G 2.1
LIPIDS; GM/100G .1
CARBOHYDRATE; GM/100G 23.28
FOOD ENERGY; KCAL/100G 100
WATER; GM/100G 73.55
CALCIUM; MG/100G 5
IRON; MG/100G .41
COMMON UNITS cups
MAGNESIUM; MG/100G 25
PHOSPHORUS; MG/100G 109
POTASSIUM; MG/100G 411
SODIUM; MG/100G 7
ZINC; MG/100G .33
COPPER; MG/100G .237
MANGANESE; MG/100G .17
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 15.1
GRAMS/COMMON UNIT 156
THIAMIN; MG/100G .129
RIBOFLAVIN; MG/100G .025
NIACIN; MG/100G 1.625
PANTOTHENIC ACID; MG/100G .597
VITAMIN B6; MG/100G .319
FOLATE; MCG/100G 12
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .032
LINOLENIC ACID; GM/100G .01
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G .026
MONOUNSATURATED FAT; GM/100G .002
POLYUNSATURATED FAT; GM/100G .043
VITAMIN A; RE/100G 0
ASH; GM/100G .97
TOTAL DIETARY FIBER; GM/100G 1.6
% AS PURCHASED 77
TRYPTOPHAN; GM/100G .033
THREONINE; GM/100G .076
ISOLEUCINE; GM/100G .085
LEUCINE; GM/100G .126
LYSINE; GM/100G .128
METHIONINE; GM/100G .033
CYSTINE; GM/100G .027
PHENYLALANINE; GM/100G .093
TYROSINE; GM/100G .078
EDITABLE? NO
VALINE; GM/100G .118
ARGININE; GM/100G .097
HISTIDINE; GM/100G .046
ALANINE; GM/100G .065
ASPARTIC ACID; GM/100G .514
GLUTAMIC ACID; GM/100G .352
GLYCINE; GM/100G .062
PROLINE; GM/100G .076
SERINE; GM/100G .091
CAPRIC ACID; GM/100G .001
LAURIC ACID; GM/100G .003
MYRISTIC ACID; GM/100G .001
PALMITIC ACID; GM/100G .016
PALMITOLEIC ACID; GM/100G .001
STEARIC ACID; GM/100G .004
OLEIC ACID; GM/100G .001
SELENIUM; MCG/100G .4
SOURCE OF DATA USDA Std. Reference, Release 10