SALAMI, TURKEY, COOKED (2942)    FOOD NUTRIENTS (112)

Name Value
NAME SALAMI, TURKEY, COOKED
CODE 7-070
PROTEIN; GM/100G 19.3
LIPIDS; GM/100G 9.21
CARBOHYDRATE; GM/100G 1.55
FOOD ENERGY; KCAL/100G 172
WATER; GM/100G 68.93
CALCIUM; MG/100G 40
IRON; MG/100G 1.25
COMMON UNITS slices
MAGNESIUM; MG/100G 22
PHOSPHORUS; MG/100G 266
POTASSIUM; MG/100G 216
SODIUM; MG/100G 1004
ZINC; MG/100G 2.32
COPPER; MG/100G .19
MANGANESE; MG/100G .02
ALPHA TOCOPHEROL; MG/100G .24
VITAMIN A; IU/100G 8
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G .426
RIBOFLAVIN; MG/100G .303
NIACIN; MG/100G 3.979
PANTOTHENIC ACID; MG/100G 1.074
VITAMIN B6; MG/100G .427
FOLATE; MCG/100G 10
VITAMIN B12; MCG/100G .99
LINOLEIC ACID; GM/100G 2.291
LINOLENIC ACID; GM/100G .052
CHOLESTEROL; MG/100G 76
SATURATED FAT; GM/100G 2.783
MONOUNSATURATED FAT; GM/100G 3.172
POLYUNSATURATED FAT; GM/100G 2.466
VITAMIN A; RE/100G 2
ASH; GM/100G 1.79
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G .1
TOTAL TOCOPHEROL; MG/100G .24
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .174
THREONINE; GM/100G .681
ISOLEUCINE; GM/100G .796
LEUCINE; GM/100G 1.219
LYSINE; GM/100G 1.442
METHIONINE; GM/100G .443
CYSTINE; GM/100G .159
PHENYLALANINE; GM/100G .607
TYROSINE; GM/100G .605
EDITABLE? NO
VALINE; GM/100G .813
ARGININE; GM/100G 1.067
HISTIDINE; GM/100G .477
ALANINE; GM/100G .947
ASPARTIC ACID; GM/100G 1.486
GLUTAMIC ACID; GM/100G 2.497
GLYCINE; GM/100G .759
PROLINE; GM/100G .637
SERINE; GM/100G .681
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G .017
MYRISTIC ACID; GM/100G .121
PALMITIC ACID; GM/100G 1.988
PALMITOLEIC ACID; GM/100G .268
STEARIC ACID; GM/100G .657
OLEIC ACID; GM/100G 2.878
ARACHIDONIC ACID; GM/100G .087
VITAMIN K; MCG/100G 1.3
SELENIUM; MCG/100G 26.4
SOURCE OF DATA USDA Std. Reference, Release 10