SAUCE, MUSHROOM, DEHYDRATED, DRY (2949)    FOOD NUTRIENTS (112)

Name Value
NAME SAUCE, MUSHROOM, DEHYDRATED, DRY
CODE 6-106
PROTEIN; GM/100G 14.38
LIPIDS; GM/100G 9.5
CARBOHYDRATE; GM/100G 54.72
FOOD ENERGY; KCAL/100G 349
WATER; GM/100G 3.5
CALCIUM; MG/100G 9
IRON; MG/100G 1
COMMON UNITS cups
MAGNESIUM; MG/100G 18
PHOSPHORUS; MG/100G 133
POTASSIUM; MG/100G 433
SODIUM; MG/100G 6230
ZINC; MG/100G .9
COPPER; MG/100G .6
MANGANESE; MG/100G .1
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 22.7
THIAMIN; MG/100G .1
RIBOFLAVIN; MG/100G .5
NIACIN; MG/100G 4.6
PANTOTHENIC ACID; MG/100G 2.3
VITAMIN B6; MG/100G .1
FOLATE; MCG/100G 27
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G 3.32
LINOLENIC ACID; GM/100G .25
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 1.42
MONOUNSATURATED FAT; GM/100G 4.09
POLYUNSATURATED FAT; GM/100G 3.57
VITAMIN A; RE/100G 0
ASH; GM/100G 17.9
% AS PURCHASED 100
EDITABLE? NO
MYRISTIC ACID; GM/100G .01
PALMITIC ACID; GM/100G .93
PALMITOLEIC ACID; GM/100G .04
STEARIC ACID; GM/100G .48
OLEIC ACID; GM/100G 4.04
SOURCE OF DATA USDA Std. Reference, Release 10