NAME |
SOUP, CLAM CHOWDER, NEW ENGLAND, W/MILK, CND, CONDENSED |
CODE |
6-030 |
PROTEIN; GM/100G |
3.17 |
LIPIDS; GM/100G |
2.06 |
CARBOHYDRATE; GM/100G |
10.32 |
FOOD ENERGY; KCAL/100G |
72 |
WATER; GM/100G |
81.49 |
CALCIUM; MG/100G |
16 |
IRON; MG/100G |
2.48 |
COMMON UNITS |
cups |
MAGNESIUM; MG/100G |
13 |
PHOSPHORUS; MG/100G |
260 |
POTASSIUM; MG/100G |
221 |
SODIUM; MG/100G |
516 |
ZINC; MG/100G |
.37 |
COPPER; MG/100G |
.239 |
MANGANESE; MG/100G |
.165 |
ALPHA TOCOPHEROL; MG/100G |
.42 |
VITAMIN A; IU/100G |
58 |
ASCORBIC ACID; MG/100G |
4.1 |
GRAMS/COMMON UNIT |
251 |
THIAMIN; MG/100G |
.125 |
RIBOFLAVIN; MG/100G |
.165 |
NIACIN; MG/100G |
1.55 |
PANTOTHENIC ACID; MG/100G |
.231 |
VITAMIN B6; MG/100G |
.104 |
FOLATE; MCG/100G |
14 |
VITAMIN B12; MCG/100G |
9.47 |
LINOLEIC ACID; GM/100G |
.898 |
LINOLENIC ACID; GM/100G |
.023 |
CHOLESTEROL; MG/100G |
6 |
SATURATED FAT; GM/100G |
.959 |
MONOUNSATURATED FAT; GM/100G |
0 |
POLYUNSATURATED FAT; GM/100G |
.959 |
VITAMIN A; RE/100G |
17 |
ASH; GM/100G |
2.96 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
.7 |
TOTAL TOCOPHEROL; MG/100G |
.42 |
% AS PURCHASED |
100 |
TRYPTOPHAN; GM/100G |
.048 |
THREONINE; GM/100G |
.134 |
ISOLEUCINE; GM/100G |
.165 |
LEUCINE; GM/100G |
.258 |
LYSINE; GM/100G |
.227 |
METHIONINE; GM/100G |
.082 |
CYSTINE; GM/100G |
.051 |
PHENYLALANINE; GM/100G |
.144 |
TYROSINE; GM/100G |
.114 |
EDITABLE? |
NO |
VALINE; GM/100G |
.175 |
ARGININE; GM/100G |
.207 |
HISTIDINE; GM/100G |
.124 |
ALANINE; GM/100G |
.227 |
ASPARTIC ACID; GM/100G |
.402 |
GLUTAMIC ACID; GM/100G |
1.258 |
GLYCINE; GM/100G |
.207 |
PROLINE; GM/100G |
.165 |
SERINE; GM/100G |
.124 |
CAPRIC ACID; GM/100G |
.001 |
LAURIC ACID; GM/100G |
.003 |
MYRISTIC ACID; GM/100G |
.01 |
PALMITIC ACID; GM/100G |
.77 |
PALMITOLEIC ACID; GM/100G |
0 |
STEARIC ACID; GM/100G |
.138 |
OLEIC ACID; GM/100G |
0 |
ARACHIDONIC ACID; GM/100G |
.006 |
VITAMIN K; MCG/100G |
.8 |
SELENIUM; MCG/100G |
6.3 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |