NAME |
BF, DINNER, VEG & BEEF, STR |
CODE |
3-053 |
PROTEIN; GM/100G |
2.21 |
LIPIDS; GM/100G |
3.6 |
CARBOHYDRATE; GM/100G |
8.84 |
FOOD ENERGY; KCAL/100G |
77 |
WATER; GM/100G |
84.94 |
CALCIUM; MG/100G |
17 |
IRON; MG/100G |
.35 |
COMMON UNITS |
jars |
MAGNESIUM; MG/100G |
10 |
PHOSPHORUS; MG/100G |
33 |
POTASSIUM; MG/100G |
145 |
SODIUM; MG/100G |
31 |
ZINC; MG/100G |
.38 |
COPPER; MG/100G |
.03 |
MANGANESE; MG/100G |
.18 |
ALPHA TOCOPHEROL; MG/100G |
.49 |
VITAMIN A; IU/100G |
4926 |
ASCORBIC ACID; MG/100G |
.2 |
GRAMS/COMMON UNIT |
128 |
THIAMIN; MG/100G |
.008 |
RIBOFLAVIN; MG/100G |
.048 |
NIACIN; MG/100G |
.789 |
PANTOTHENIC ACID; MG/100G |
.099 |
VITAMIN B6; MG/100G |
.063 |
FOLATE; MCG/100G |
6 |
VITAMIN B12; MCG/100G |
.18 |
LINOLEIC ACID; GM/100G |
.14 |
LINOLENIC ACID; GM/100G |
.03 |
CHOLESTEROL; MG/100G |
7 |
SATURATED FAT; GM/100G |
.87 |
MONOUNSATURATED FAT; GM/100G |
.82 |
POLYUNSATURATED FAT; GM/100G |
.19 |
VITAMIN A; RE/100G |
246 |
ASH; GM/100G |
.41 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
1.3 |
TOTAL TOCOPHEROL; MG/100G |
.66 |
% AS PURCHASED |
100 |
TRYPTOPHAN; GM/100G |
.02 |
THREONINE; GM/100G |
.097 |
ISOLEUCINE; GM/100G |
.111 |
LEUCINE; GM/100G |
.193 |
LYSINE; GM/100G |
.184 |
METHIONINE; GM/100G |
.061 |
CYSTINE; GM/100G |
.033 |
PHENYLALANINE; GM/100G |
.103 |
TYROSINE; GM/100G |
.086 |
EDITABLE? |
NO |
VALINE; GM/100G |
.127 |
ARGININE; GM/100G |
.164 |
HISTIDINE; GM/100G |
.074 |
ALANINE; GM/100G |
.146 |
ASPARTIC ACID; GM/100G |
.252 |
GLUTAMIC ACID; GM/100G |
.396 |
GLYCINE; GM/100G |
.138 |
PROLINE; GM/100G |
.115 |
SERINE; GM/100G |
.103 |
CAPRIC ACID; GM/100G |
0 |
LAURIC ACID; GM/100G |
0 |
MYRISTIC ACID; GM/100G |
.07 |
PALMITIC ACID; GM/100G |
.47 |
PALMITOLEIC ACID; GM/100G |
.07 |
STEARIC ACID; GM/100G |
.3 |
OLEIC ACID; GM/100G |
.71 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
5.2 |
SELENIUM; MCG/100G |
2.2 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |