NAME |
BF, VEGETABLES, BEETS, STR |
CODE |
3-098 |
PROTEIN; GM/100G |
1.3 |
LIPIDS; GM/100G |
.1 |
CARBOHYDRATE; GM/100G |
7.7 |
FOOD ENERGY; KCAL/100G |
34 |
WATER; GM/100G |
90.1 |
CALCIUM; MG/100G |
14 |
IRON; MG/100G |
.32 |
COMMON UNITS |
jars |
MAGNESIUM; MG/100G |
14 |
PHOSPHORUS; MG/100G |
14 |
POTASSIUM; MG/100G |
182 |
SODIUM; MG/100G |
83 |
ZINC; MG/100G |
.12 |
COPPER; MG/100G |
.07 |
ALPHA TOCOPHEROL; MG/100G |
.03 |
VITAMIN A; IU/100G |
27 |
ASCORBIC ACID; MG/100G |
2.4 |
GRAMS/COMMON UNIT |
128 |
THIAMIN; MG/100G |
.011 |
RIBOFLAVIN; MG/100G |
.043 |
NIACIN; MG/100G |
.132 |
PANTOTHENIC ACID; MG/100G |
.1 |
VITAMIN B6; MG/100G |
.024 |
FOLATE; MCG/100G |
31 |
VITAMIN B12; MCG/100G |
0 |
LINOLEIC ACID; GM/100G |
.033 |
LINOLENIC ACID; GM/100G |
.003 |
CHOLESTEROL; MG/100G |
0 |
SATURATED FAT; GM/100G |
.016 |
MONOUNSATURATED FAT; GM/100G |
.019 |
POLYUNSATURATED FAT; GM/100G |
.036 |
VITAMIN A; RE/100G |
1 |
ASH; GM/100G |
.9 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
1.9 |
TOTAL TOCOPHEROL; MG/100G |
.03 |
% AS PURCHASED |
100 |
TRYPTOPHAN; GM/100G |
.012 |
THREONINE; GM/100G |
.032 |
ISOLEUCINE; GM/100G |
.038 |
LEUCINE; GM/100G |
.046 |
LYSINE; GM/100G |
.034 |
METHIONINE; GM/100G |
.01 |
CYSTINE; GM/100G |
.007 |
PHENYLALANINE; GM/100G |
.018 |
TYROSINE; GM/100G |
.035 |
EDITABLE? |
NO |
VALINE; GM/100G |
.045 |
ARGININE; GM/100G |
.03 |
HISTIDINE; GM/100G |
.021 |
ALANINE; GM/100G |
.054 |
ASPARTIC ACID; GM/100G |
.086 |
GLUTAMIC ACID; GM/100G |
.292 |
GLYCINE; GM/100G |
.027 |
PROLINE; GM/100G |
.027 |
SERINE; GM/100G |
.043 |
CAPRIC ACID; GM/100G |
0 |
LAURIC ACID; GM/100G |
0 |
MYRISTIC ACID; GM/100G |
0 |
PALMITIC ACID; GM/100G |
.016 |
PALMITOLEIC ACID; GM/100G |
0 |
STEARIC ACID; GM/100G |
0 |
OLEIC ACID; GM/100G |
.019 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
.2 |
SELENIUM; MCG/100G |
.1 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |