CHEESE, PORT DE SALUT (34)    FOOD NUTRIENTS (112)

Name Value
NAME CHEESE, PORT DE SALUT
CODE 1-034
PROTEIN; GM/100G 23.78
LIPIDS; GM/100G 28.2
CARBOHYDRATE; GM/100G .57
FOOD ENERGY; KCAL/100G 352
WATER; GM/100G 45.45
CALCIUM; MG/100G 650
IRON; MG/100G .43
COMMON UNITS oz.
MAGNESIUM; MG/100G 24
PHOSPHORUS; MG/100G 360
POTASSIUM; MG/100G 136
SODIUM; MG/100G 534
ZINC; MG/100G 2.6
COPPER; MG/100G .022
MANGANESE; MG/100G .011
ALPHA TOCOPHEROL; MG/100G .24
VITAMIN A; IU/100G 1092
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.3
THIAMIN; MG/100G .014
RIBOFLAVIN; MG/100G .24
NIACIN; MG/100G .06
PANTOTHENIC ACID; MG/100G .21
VITAMIN B6; MG/100G .053
FOLATE; MCG/100G 18
VITAMIN B12; MCG/100G 1.5
LINOLEIC ACID; GM/100G .378
LINOLENIC ACID; GM/100G .351
CHOLESTEROL; MG/100G 123
SATURATED FAT; GM/100G 16.691
MONOUNSATURATED FAT; GM/100G 9.338
POLYUNSATURATED FAT; GM/100G .729
VITAMIN A; RE/100G 315
ASH; GM/100G 2
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .24
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .343
THREONINE; GM/100G .876
ISOLEUCINE; GM/100G 1.446
LEUCINE; GM/100G 2.482
LYSINE; GM/100G 1.987
METHIONINE; GM/100G .734
CYSTINE; GM/100G .134
PHENYLALANINE; GM/100G 1.323
TYROSINE; GM/100G 1.42
EDITABLE? NO
VALINE; GM/100G 1.707
ARGININE; GM/100G .827
HISTIDINE; GM/100G .686
ALANINE; GM/100G .79
ASPARTIC ACID; GM/100G 1.752
GLUTAMIC ACID; GM/100G 5.349
GLYCINE; GM/100G .485
PROLINE; GM/100G 2.892
SERINE; GM/100G 1.357
CAPRIC ACID; GM/100G .681
LAURIC ACID; GM/100G .768
MYRISTIC ACID; GM/100G 2.724
PALMITIC ACID; GM/100G 6.638
PALMITOLEIC ACID; GM/100G .833
STEARIC ACID; GM/100G 3.35
OLEIC ACID; GM/100G 8.051
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 2.4
SELENIUM; MCG/100G 14.5
SOURCE OF DATA USDA Std. Reference, Release 10