SALAD DRESSING, FRENCH, REG, W/SALT (382)    FOOD NUTRIENTS (112)

Name Value
NAME SALAD DRESSING, FRENCH, REG, W/SALT
CODE 4-120
PROTEIN; GM/100G .77
LIPIDS; GM/100G 44.81
CARBOHYDRATE; GM/100G 15.58
FOOD ENERGY; KCAL/100G 457
WATER; GM/100G 36.56
CALCIUM; MG/100G 24
IRON; MG/100G .8
COMMON UNITS tbsp.
MAGNESIUM; MG/100G 5
PHOSPHORUS; MG/100G 19
POTASSIUM; MG/100G 67
SODIUM; MG/100G 836
ZINC; MG/100G .29
COPPER; MG/100G 0
MANGANESE; MG/100G .021
ALPHA TOCOPHEROL; MG/100G 5
VITAMIN A; IU/100G 464
ASCORBIC ACID; MG/100G 3.6
GRAMS/COMMON UNIT 15.6
THIAMIN; MG/100G .019
RIBOFLAVIN; MG/100G .053
NIACIN; MG/100G .188
PANTOTHENIC ACID; MG/100G 0
VITAMIN B6; MG/100G 0
FOLATE; MCG/100G 0
VITAMIN B12; MCG/100G .14
LINOLEIC ACID; GM/100G 18.292
LINOLENIC ACID; GM/100G 2.737
CHOLESTEROL; MG/100G 0
SATURATED FAT; GM/100G 5.648
MONOUNSATURATED FAT; GM/100G 8.433
POLYUNSATURATED FAT; GM/100G 21.029
VITAMIN A; RE/100G 23
ASH; GM/100G 2.29
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G 5
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .007
THREONINE; GM/100G .016
ISOLEUCINE; GM/100G .022
LEUCINE; GM/100G .034
LYSINE; GM/100G .019
METHIONINE; GM/100G .011
CYSTINE; GM/100G .006
PHENYLALANINE; GM/100G .016
TYROSINE; GM/100G .007
EDITABLE? NO
VALINE; GM/100G .024
ARGININE; GM/100G .056
HISTIDINE; GM/100G .01
ALANINE; GM/100G .012
ASPARTIC ACID; GM/100G .043
GLUTAMIC ACID; GM/100G .071
GLYCINE; GM/100G .018
PROLINE; GM/100G .009
SERINE; GM/100G .017
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G 0
PALMITIC ACID; GM/100G 4.937
PALMITOLEIC ACID; GM/100G 0
STEARIC ACID; GM/100G .42
OLEIC ACID; GM/100G 8.284
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 121.4
SELENIUM; MCG/100G 0
SOURCE OF DATA USDA Std. Reference, Release 10