SOUP, CREAM OF ASPARAGUS, CND, PREP W/EQ VOL MILK (524)    FOOD NUTRIENTS (112)

Name Value
NAME SOUP, CREAM OF ASPARAGUS, CND, PREP W/EQ VOL MILK
CODE 6-201
PROTEIN; GM/100G 2.55
LIPIDS; GM/100G 3.3
CARBOHYDRATE; GM/100G 6.61
FOOD ENERGY; KCAL/100G 65
WATER; GM/100G 86
CALCIUM; MG/100G 70
IRON; MG/100G .35
COMMON UNITS cups
MAGNESIUM; MG/100G 8
PHOSPHORUS; MG/100G 62
POTASSIUM; MG/100G 145
SODIUM; MG/100G 420
ZINC; MG/100G .37
COPPER; MG/100G .056
MANGANESE; MG/100G .153
VITAMIN A; IU/100G 242
ASCORBIC ACID; MG/100G 1.6
GRAMS/COMMON UNIT 248
THIAMIN; MG/100G .041
RIBOFLAVIN; MG/100G .111
NIACIN; MG/100G .355
PANTOTHENIC ACID; MG/100G .21
VITAMIN B6; MG/100G .026
FOLATE; MCG/100G 12
VITAMIN B12; MCG/100G .2
LINOLEIC ACID; GM/100G .86
LINOLENIC ACID; GM/100G .04
CHOLESTEROL; MG/100G 9
SATURATED FAT; GM/100G 1.34
MONOUNSATURATED FAT; GM/100G .84
POLYUNSATURATED FAT; GM/100G .9
VITAMIN A; RE/100G 25
ASH; GM/100G 1.55
ALCOHOL; GM/100G 0
TOTAL DIETARY FIBER; GM/100G .3
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .034
THREONINE; GM/100G .105
ISOLEUCINE; GM/100G .137
LEUCINE; GM/100G .225
LYSINE; GM/100G .174
METHIONINE; GM/100G .058
CYSTINE; GM/100G .027
PHENYLALANINE; GM/100G .117
TYROSINE; GM/100G .109
EDITABLE? NO
VALINE; GM/100G .155
ARGININE; GM/100G .093
HISTIDINE; GM/100G .064
ALANINE; GM/100G .093
ASPARTIC ACID; GM/100G .193
GLUTAMIC ACID; GM/100G .576
GLYCINE; GM/100G .062
PROLINE; GM/100G .241
SERINE; GM/100G .131
CAPRIC ACID; GM/100G .05
LAURIC ACID; GM/100G .06
MYRISTIC ACID; GM/100G .21
PALMITIC ACID; GM/100G .57
PALMITOLEIC ACID; GM/100G .05
STEARIC ACID; GM/100G .26
OLEIC ACID; GM/100G .76
ARACHIDONIC ACID; GM/100G 0
SOURCE OF DATA USDA Std. Reference, Release 10