| NAME |
SOUP, CREAM OF CHICKEN, PREP W/EQ VOL MILK |
| CODE |
6-216 |
| PROTEIN; GM/100G |
3.01 |
| LIPIDS; GM/100G |
4.62 |
| CARBOHYDRATE; GM/100G |
6.04 |
| FOOD ENERGY; KCAL/100G |
77 |
| WATER; GM/100G |
84.83 |
| CALCIUM; MG/100G |
73 |
| IRON; MG/100G |
.27 |
| COMMON UNITS |
cups |
| MAGNESIUM; MG/100G |
7 |
| PHOSPHORUS; MG/100G |
61 |
| POTASSIUM; MG/100G |
110 |
| SODIUM; MG/100G |
362 |
| ZINC; MG/100G |
.27 |
| COPPER; MG/100G |
.056 |
| MANGANESE; MG/100G |
.153 |
| VITAMIN A; IU/100G |
288 |
| ASCORBIC ACID; MG/100G |
.5 |
| GRAMS/COMMON UNIT |
248 |
| THIAMIN; MG/100G |
.03 |
| RIBOFLAVIN; MG/100G |
.104 |
| NIACIN; MG/100G |
.372 |
| PANTOTHENIC ACID; MG/100G |
.23 |
| VITAMIN B6; MG/100G |
.027 |
| FOLATE; MCG/100G |
3 |
| VITAMIN B12; MCG/100G |
.22 |
| LINOLEIC ACID; GM/100G |
.61 |
| LINOLENIC ACID; GM/100G |
.05 |
| CHOLESTEROL; MG/100G |
11 |
| SATURATED FAT; GM/100G |
1.87 |
| MONOUNSATURATED FAT; GM/100G |
1.8 |
| POLYUNSATURATED FAT; GM/100G |
.66 |
| VITAMIN A; RE/100G |
38 |
| ASH; GM/100G |
1.51 |
| ALCOHOL; GM/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
.1 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.04 |
| THREONINE; GM/100G |
.126 |
| ISOLEUCINE; GM/100G |
.167 |
| LEUCINE; GM/100G |
.265 |
| LYSINE; GM/100G |
.215 |
| METHIONINE; GM/100G |
.073 |
| CYSTINE; GM/100G |
.035 |
| PHENYLALANINE; GM/100G |
.14 |
| TYROSINE; GM/100G |
.126 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.179 |
| ARGININE; GM/100G |
.126 |
| HISTIDINE; GM/100G |
.081 |
| ALANINE; GM/100G |
.116 |
| ASPARTIC ACID; GM/100G |
.221 |
| GLUTAMIC ACID; GM/100G |
.655 |
| GLYCINE; GM/100G |
.089 |
| PROLINE; GM/100G |
.261 |
| SERINE; GM/100G |
.149 |
| CAPRIC ACID; GM/100G |
.05 |
| LAURIC ACID; GM/100G |
.06 |
| MYRISTIC ACID; GM/100G |
.23 |
| PALMITIC ACID; GM/100G |
.96 |
| PALMITOLEIC ACID; GM/100G |
.16 |
| STEARIC ACID; GM/100G |
.36 |
| OLEIC ACID; GM/100G |
1.6 |
| ARACHIDONIC ACID; GM/100G |
0 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
