SOUP, CREAM OF CHICKEN, PREP W/EQ VOL MILK (527)    FOOD NUTRIENTS (112)

Name Value
NAME SOUP, CREAM OF CHICKEN, PREP W/EQ VOL MILK
CODE 6-216
PROTEIN; GM/100G 3.01
LIPIDS; GM/100G 4.62
CARBOHYDRATE; GM/100G 6.04
FOOD ENERGY; KCAL/100G 77
WATER; GM/100G 84.83
CALCIUM; MG/100G 73
IRON; MG/100G .27
COMMON UNITS cups
MAGNESIUM; MG/100G 7
PHOSPHORUS; MG/100G 61
POTASSIUM; MG/100G 110
SODIUM; MG/100G 362
ZINC; MG/100G .27
COPPER; MG/100G .056
MANGANESE; MG/100G .153
VITAMIN A; IU/100G 288
ASCORBIC ACID; MG/100G .5
GRAMS/COMMON UNIT 248
THIAMIN; MG/100G .03
RIBOFLAVIN; MG/100G .104
NIACIN; MG/100G .372
PANTOTHENIC ACID; MG/100G .23
VITAMIN B6; MG/100G .027
FOLATE; MCG/100G 3
VITAMIN B12; MCG/100G .22
LINOLEIC ACID; GM/100G .61
LINOLENIC ACID; GM/100G .05
CHOLESTEROL; MG/100G 11
SATURATED FAT; GM/100G 1.87
MONOUNSATURATED FAT; GM/100G 1.8
POLYUNSATURATED FAT; GM/100G .66
VITAMIN A; RE/100G 38
ASH; GM/100G 1.51
ALCOHOL; GM/100G 0
TOTAL DIETARY FIBER; GM/100G .1
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .04
THREONINE; GM/100G .126
ISOLEUCINE; GM/100G .167
LEUCINE; GM/100G .265
LYSINE; GM/100G .215
METHIONINE; GM/100G .073
CYSTINE; GM/100G .035
PHENYLALANINE; GM/100G .14
TYROSINE; GM/100G .126
EDITABLE? NO
VALINE; GM/100G .179
ARGININE; GM/100G .126
HISTIDINE; GM/100G .081
ALANINE; GM/100G .116
ASPARTIC ACID; GM/100G .221
GLUTAMIC ACID; GM/100G .655
GLYCINE; GM/100G .089
PROLINE; GM/100G .261
SERINE; GM/100G .149
CAPRIC ACID; GM/100G .05
LAURIC ACID; GM/100G .06
MYRISTIC ACID; GM/100G .23
PALMITIC ACID; GM/100G .96
PALMITOLEIC ACID; GM/100G .16
STEARIC ACID; GM/100G .36
OLEIC ACID; GM/100G 1.6
ARACHIDONIC ACID; GM/100G 0
SOURCE OF DATA USDA Std. Reference, Release 10