SOUP, OYSTER STEW, CND, PREPARED W/EQ VOL MILK (531)    FOOD NUTRIENTS (112)

Name Value
NAME SOUP, OYSTER STEW, CND, PREPARED W/EQ VOL MILK
CODE 6-248
PROTEIN; GM/100G 2.51
LIPIDS; GM/100G 3.24
CARBOHYDRATE; GM/100G 3.99
FOOD ENERGY; KCAL/100G 55
WATER; GM/100G 88.94
CALCIUM; MG/100G 68
IRON; MG/100G .43
COMMON UNITS cups
MAGNESIUM; MG/100G 8
PHOSPHORUS; MG/100G 66
POTASSIUM; MG/100G 96
SODIUM; MG/100G 425
ZINC; MG/100G 4.22
COPPER; MG/100G .655
MANGANESE; MG/100G .151
VITAMIN A; IU/100G 92
ASCORBIC ACID; MG/100G 1.8
GRAMS/COMMON UNIT 245
THIAMIN; MG/100G .027
RIBOFLAVIN; MG/100G .095
NIACIN; MG/100G .137
PANTOTHENIC ACID; MG/100G .2
VITAMIN B6; MG/100G .026
FOLATE; MCG/100G 4
VITAMIN B12; MCG/100G 1.07
LINOLEIC ACID; GM/100G .09
LINOLENIC ACID; GM/100G .03
CHOLESTEROL; MG/100G 13
SATURATED FAT; GM/100G 2.06
MONOUNSATURATED FAT; GM/100G .85
POLYUNSATURATED FAT; GM/100G .13
VITAMIN A; RE/100G 23
ASH; GM/100G 1.34
TOTAL DIETARY FIBER; GM/100G 0
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G .09
LAURIC ACID; GM/100G .09
MYRISTIC ACID; GM/100G .34
PALMITIC ACID; GM/100G .83
PALMITOLEIC ACID; GM/100G .06
STEARIC ACID; GM/100G .39
OLEIC ACID; GM/100G .75
SOURCE OF DATA USDA Std. Reference, Release 10