| NAME |
SOUP, CHEESE, CND, PREP W/EQ VOL WATER |
| CODE |
6-411 |
| PROTEIN; GM/100G |
2.19 |
| LIPIDS; GM/100G |
4.24 |
| CARBOHYDRATE; GM/100G |
4.26 |
| FOOD ENERGY; KCAL/100G |
63 |
| WATER; GM/100G |
88.12 |
| CALCIUM; MG/100G |
57 |
| IRON; MG/100G |
.3 |
| COMMON UNITS |
cups |
| MAGNESIUM; MG/100G |
2 |
| PHOSPHORUS; MG/100G |
55 |
| POTASSIUM; MG/100G |
62 |
| SODIUM; MG/100G |
388 |
| ZINC; MG/100G |
.26 |
| COPPER; MG/100G |
.052 |
| MANGANESE; MG/100G |
.104 |
| VITAMIN A; IU/100G |
440 |
| ASCORBIC ACID; MG/100G |
0 |
| GRAMS/COMMON UNIT |
247 |
| THIAMIN; MG/100G |
.007 |
| RIBOFLAVIN; MG/100G |
.055 |
| NIACIN; MG/100G |
.161 |
| PANTOTHENIC ACID; MG/100G |
.04 |
| VITAMIN B6; MG/100G |
.01 |
| FOLATE; MCG/100G |
2 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
.07 |
| LINOLENIC ACID; GM/100G |
.05 |
| CHOLESTEROL; MG/100G |
12 |
| SATURATED FAT; GM/100G |
2.7 |
| MONOUNSATURATED FAT; GM/100G |
1.2 |
| POLYUNSATURATED FAT; GM/100G |
.12 |
| VITAMIN A; RE/100G |
120 |
| ASH; GM/100G |
1.19 |
| TOTAL DIETARY FIBER; GM/100G |
.4 |
| % AS PURCHASED |
100 |
| TRYPTOPHAN; GM/100G |
.029 |
| THREONINE; GM/100G |
.077 |
| ISOLEUCINE; GM/100G |
.13 |
| LEUCINE; GM/100G |
.207 |
| LYSINE; GM/100G |
.154 |
| METHIONINE; GM/100G |
.047 |
| CYSTINE; GM/100G |
.018 |
| PHENYLALANINE; GM/100G |
.113 |
| TYROSINE; GM/100G |
.101 |
| EDITABLE? |
NO |
| VALINE; GM/100G |
.154 |
| ARGININE; GM/100G |
.066 |
| HISTIDINE; GM/100G |
.059 |
| ALANINE; GM/100G |
.071 |
| ASPARTIC ACID; GM/100G |
.154 |
| GLUTAMIC ACID; GM/100G |
.676 |
| GLYCINE; GM/100G |
.047 |
| PROLINE; GM/100G |
.231 |
| SERINE; GM/100G |
.101 |
| CAPRIC ACID; GM/100G |
.08 |
| LAURIC ACID; GM/100G |
.07 |
| MYRISTIC ACID; GM/100G |
.43 |
| PALMITIC ACID; GM/100G |
1.25 |
| PALMITOLEIC ACID; GM/100G |
.13 |
| STEARIC ACID; GM/100G |
.51 |
| OLEIC ACID; GM/100G |
1.01 |
| SELENIUM; MCG/100G |
1.8 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
