SOUP, MUSHROOM W/BEEF STOCK, CND, PREP W/EQ VOL WATER (563)    FOOD NUTRIENTS (112)

Name Value
NAME SOUP, MUSHROOM W/BEEF STOCK, CND, PREP W/EQ VOL WATER
CODE 6-444
PROTEIN; GM/100G 1.29
LIPIDS; GM/100G 1.65
CARBOHYDRATE; GM/100G 3.81
FOOD ENERGY; KCAL/100G 35
WATER; GM/100G 92.08
CALCIUM; MG/100G 4
IRON; MG/100G .34
COMMON UNITS cups
MAGNESIUM; MG/100G 4
PHOSPHORUS; MG/100G 15
POTASSIUM; MG/100G 65
SODIUM; MG/100G 397
ZINC; MG/100G .57
COPPER; MG/100G .103
MANGANESE; MG/100G .154
VITAMIN A; IU/100G 514
ASCORBIC ACID; MG/100G .4
GRAMS/COMMON UNIT 244
THIAMIN; MG/100G .014
RIBOFLAVIN; MG/100G .039
NIACIN; MG/100G .494
PANTOTHENIC ACID; MG/100G .1
VITAMIN B6; MG/100G .015
FOLATE; MCG/100G 4
VITAMIN B12; MCG/100G 0
LINOLEIC ACID; GM/100G .28
LINOLENIC ACID; GM/100G .04
CHOLESTEROL; MG/100G 3
SATURATED FAT; GM/100G .64
MONOUNSATURATED FAT; GM/100G .58
POLYUNSATURATED FAT; GM/100G .32
VITAMIN A; RE/100G 26
ASH; GM/100G 1.17
TOTAL DIETARY FIBER; GM/100G .3
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G .01
LAURIC ACID; GM/100G .01
MYRISTIC ACID; GM/100G .05
PALMITIC ACID; GM/100G .33
PALMITOLEIC ACID; GM/100G .04
STEARIC ACID; GM/100G .19
OLEIC ACID; GM/100G .52
SOURCE OF DATA USDA Std. Reference, Release 10