SOUP, BEAN W/BACON, DEHYDRATED, PREP W/WATER (582)    FOOD NUTRIENTS (112)

Name Value
NAME SOUP, BEAN W/BACON, DEHYDRATED, PREP W/WATER
CODE 6-474
PROTEIN; GM/100G 2.07
LIPIDS; GM/100G .81
CARBOHYDRATE; GM/100G 6.18
FOOD ENERGY; KCAL/100G 40
WATER; GM/100G 89.73
CALCIUM; MG/100G 21
IRON; MG/100G .5
COMMON UNITS cups
MAGNESIUM; MG/100G 11
PHOSPHORUS; MG/100G 34
POTASSIUM; MG/100G 123
SODIUM; MG/100G 350
ZINC; MG/100G .26
COPPER; MG/100G .1
MANGANESE; MG/100G .2
ALPHA TOCOPHEROL; MG/100G .21
VITAMIN A; IU/100G 20
ASCORBIC ACID; MG/100G .4
GRAMS/COMMON UNIT 264.9
THIAMIN; MG/100G .02
RIBOFLAVIN; MG/100G .1
NIACIN; MG/100G .15
PANTOTHENIC ACID; MG/100G .02
VITAMIN B6; MG/100G .01
FOLATE; MCG/100G 3
VITAMIN B12; MCG/100G .01
LINOLEIC ACID; GM/100G .05
LINOLENIC ACID; GM/100G .01
CHOLESTEROL; MG/100G 1
SATURATED FAT; GM/100G .36
MONOUNSATURATED FAT; GM/100G .35
POLYUNSATURATED FAT; GM/100G .06
VITAMIN A; RE/100G 1
ASH; GM/100G 1.21
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 3.4
TOTAL TOCOPHEROL; MG/100G .21
% AS PURCHASED 100
EDITABLE? NO
CAPRIC ACID; GM/100G 0
LAURIC ACID; GM/100G 0
MYRISTIC ACID; GM/100G .02
PALMITIC ACID; GM/100G .2
PALMITOLEIC ACID; GM/100G .03
STEARIC ACID; GM/100G .13
OLEIC ACID; GM/100G .31
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G .6
SELENIUM; MCG/100G 2.2
SOURCE OF DATA USDA Std. Reference, Release 10