NAME |
SOUP, TOMATO, DEHYDRATED, PREP W/WATER |
CODE |
6-498 |
PROTEIN; GM/100G |
.93 |
LIPIDS; GM/100G |
.61 |
CARBOHYDRATE; GM/100G |
7.17 |
FOOD ENERGY; KCAL/100G |
38 |
WATER; GM/100G |
89.88 |
CALCIUM; MG/100G |
29 |
IRON; MG/100G |
.18 |
COMMON UNITS |
cups |
MAGNESIUM; MG/100G |
10 |
PHOSPHORUS; MG/100G |
33 |
POTASSIUM; MG/100G |
111 |
SODIUM; MG/100G |
356 |
ZINC; MG/100G |
.13 |
COPPER; MG/100G |
.034 |
MANGANESE; MG/100G |
.036 |
ALPHA TOCOPHEROL; MG/100G |
.22 |
VITAMIN A; IU/100G |
314 |
ASCORBIC ACID; MG/100G |
2 |
GRAMS/COMMON UNIT |
265 |
THIAMIN; MG/100G |
.105 |
RIBOFLAVIN; MG/100G |
.175 |
NIACIN; MG/100G |
.926 |
PANTOTHENIC ACID; MG/100G |
.183 |
VITAMIN B6; MG/100G |
.058 |
FOLATE; MCG/100G |
11 |
VITAMIN B12; MCG/100G |
.06 |
LINOLEIC ACID; GM/100G |
.047 |
LINOLENIC ACID; GM/100G |
.016 |
CHOLESTEROL; MG/100G |
2 |
SATURATED FAT; GM/100G |
.286 |
MONOUNSATURATED FAT; GM/100G |
.237 |
POLYUNSATURATED FAT; GM/100G |
.063 |
VITAMIN A; RE/100G |
20 |
ASH; GM/100G |
1.41 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
.4 |
TOTAL TOCOPHEROL; MG/100G |
.22 |
% AS PURCHASED |
100 |
EDITABLE? |
NO |
CAPRIC ACID; GM/100G |
.011 |
LAURIC ACID; GM/100G |
.013 |
MYRISTIC ACID; GM/100G |
.046 |
PALMITIC ACID; GM/100G |
.123 |
PALMITOLEIC ACID; GM/100G |
.018 |
STEARIC ACID; GM/100G |
.055 |
OLEIC ACID; GM/100G |
.207 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
.8 |
SELENIUM; MCG/100G |
1.1 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |