| NAME |
SOUP, VEGETABLE BEEF, DEHYDRATED, PREP W/WATER |
| CODE |
6-500 |
| PROTEIN; GM/100G |
1.16 |
| LIPIDS; GM/100G |
.44 |
| CARBOHYDRATE; GM/100G |
3.17 |
| FOOD ENERGY; KCAL/100G |
21 |
| WATER; GM/100G |
94.2 |
| CALCIUM; MG/100G |
6 |
| IRON; MG/100G |
.21 |
| COMMON UNITS |
cups |
| MAGNESIUM; MG/100G |
5 |
| PHOSPHORUS; MG/100G |
14 |
| POTASSIUM; MG/100G |
72 |
| SODIUM; MG/100G |
312 |
| ZINC; MG/100G |
.11 |
| COPPER; MG/100G |
.035 |
| MANGANESE; MG/100G |
.03 |
| ALPHA TOCOPHEROL; MG/100G |
.08 |
| VITAMIN A; IU/100G |
94 |
| ASCORBIC ACID; MG/100G |
.8 |
| GRAMS/COMMON UNIT |
253.1 |
| THIAMIN; MG/100G |
.064 |
| RIBOFLAVIN; MG/100G |
.081 |
| NIACIN; MG/100G |
.73 |
| PANTOTHENIC ACID; MG/100G |
.058 |
| VITAMIN B6; MG/100G |
.044 |
| FOLATE; MCG/100G |
8 |
| VITAMIN B12; MCG/100G |
.03 |
| LINOLEIC ACID; GM/100G |
.019 |
| LINOLENIC ACID; GM/100G |
.001 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
.22 |
| MONOUNSATURATED FAT; GM/100G |
.18 |
| POLYUNSATURATED FAT; GM/100G |
.02 |
| VITAMIN A; RE/100G |
5 |
| ASH; GM/100G |
1.07 |
| ALCOHOL; GM/100G |
0 |
| CAFFEINE; MG/100G |
0 |
| TOTAL DIETARY FIBER; GM/100G |
.3 |
| TOTAL TOCOPHEROL; MG/100G |
.08 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
0 |
| LAURIC ACID; GM/100G |
.001 |
| MYRISTIC ACID; GM/100G |
.006 |
| PALMITIC ACID; GM/100G |
.164 |
| PALMITOLEIC ACID; GM/100G |
.003 |
| STEARIC ACID; GM/100G |
.05 |
| OLEIC ACID; GM/100G |
.177 |
| ARACHIDONIC ACID; GM/100G |
0 |
| VITAMIN K; MCG/100G |
.5 |
| SELENIUM; MCG/100G |
.7 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
