| NAME |
SAUCE, HOLLANDAISE, W/BUTTERFAT, DEHYDRATED, PREP W/WATER |
| CODE |
6-555 |
| PROTEIN; GM/100G |
1.82 |
| LIPIDS; GM/100G |
7.62 |
| CARBOHYDRATE; GM/100G |
5.31 |
| FOOD ENERGY; KCAL/100G |
92 |
| WATER; GM/100G |
83.81 |
| CALCIUM; MG/100G |
48 |
| IRON; MG/100G |
.35 |
| COMMON UNITS |
cups |
| MAGNESIUM; MG/100G |
3 |
| PHOSPHORUS; MG/100G |
49 |
| POTASSIUM; MG/100G |
48 |
| SODIUM; MG/100G |
604 |
| ZINC; MG/100G |
.3 |
| COPPER; MG/100G |
.05 |
| MANGANESE; MG/100G |
.02 |
| VITAMIN A; IU/100G |
283 |
| ASCORBIC ACID; MG/100G |
.1 |
| GRAMS/COMMON UNIT |
259.2 |
| THIAMIN; MG/100G |
.02 |
| RIBOFLAVIN; MG/100G |
.07 |
| NIACIN; MG/100G |
.022 |
| PANTOTHENIC ACID; MG/100G |
.3 |
| VITAMIN B6; MG/100G |
.2 |
| FOLATE; MCG/100G |
8 |
| VITAMIN B12; MCG/100G |
.3 |
| LINOLEIC ACID; GM/100G |
.25 |
| LINOLENIC ACID; GM/100G |
.1 |
| CHOLESTEROL; MG/100G |
20 |
| SATURATED FAT; GM/100G |
4.48 |
| MONOUNSATURATED FAT; GM/100G |
2.29 |
| POLYUNSATURATED FAT; GM/100G |
.36 |
| VITAMIN A; RE/100G |
85 |
| ASH; GM/100G |
1.45 |
| TOTAL DIETARY FIBER; GM/100G |
.3 |
| % AS PURCHASED |
100 |
| EDITABLE? |
NO |
| CAPRIC ACID; GM/100G |
.17 |
| LAURIC ACID; GM/100G |
.19 |
| MYRISTIC ACID; GM/100G |
.69 |
| PALMITIC ACID; GM/100G |
1.97 |
| PALMITOLEIC ACID; GM/100G |
.18 |
| STEARIC ACID; GM/100G |
.89 |
| OLEIC ACID; GM/100G |
2.01 |
| ARACHIDONIC ACID; GM/100G |
.01 |
| SOURCE OF DATA |
USDA Std. Reference, Release 10 |
