NAME |
SOUP, TOMATO, CND, PREP W/EQ VOL WATER |
CODE |
6-559 |
PROTEIN; GM/100G |
.79 |
LIPIDS; GM/100G |
.28 |
CARBOHYDRATE; GM/100G |
6.57 |
FOOD ENERGY; KCAL/100G |
30 |
WATER; GM/100G |
91.38 |
CALCIUM; MG/100G |
8 |
IRON; MG/100G |
.54 |
COMMON UNITS |
cups |
MAGNESIUM; MG/100G |
7 |
PHOSPHORUS; MG/100G |
14 |
POTASSIUM; MG/100G |
112 |
SODIUM; MG/100G |
190 |
ZINC; MG/100G |
.12 |
COPPER; MG/100G |
.083 |
MANGANESE; MG/100G |
.058 |
ALPHA TOCOPHEROL; MG/100G |
.17 |
VITAMIN A; IU/100G |
192 |
ASCORBIC ACID; MG/100G |
6.3 |
GRAMS/COMMON UNIT |
244 |
THIAMIN; MG/100G |
.019 |
RIBOFLAVIN; MG/100G |
.031 |
NIACIN; MG/100G |
.505 |
PANTOTHENIC ACID; MG/100G |
.026 |
VITAMIN B6; MG/100G |
.042 |
FOLATE; MCG/100G |
0 |
VITAMIN B12; MCG/100G |
0 |
LINOLEIC ACID; GM/100G |
.071 |
LINOLENIC ACID; GM/100G |
.014 |
CHOLESTEROL; MG/100G |
0 |
SATURATED FAT; GM/100G |
.076 |
MONOUNSATURATED FAT; GM/100G |
.088 |
POLYUNSATURATED FAT; GM/100G |
.093 |
VITAMIN A; RE/100G |
10 |
ASH; GM/100G |
.99 |
ALCOHOL; GM/100G |
0 |
CAFFEINE; MG/100G |
0 |
TOTAL DIETARY FIBER; GM/100G |
.6 |
TOTAL TOCOPHEROL; MG/100G |
.17 |
% AS PURCHASED |
100 |
TRYPTOPHAN; GM/100G |
.008 |
THREONINE; GM/100G |
.021 |
ISOLEUCINE; GM/100G |
.024 |
LEUCINE; GM/100G |
.041 |
LYSINE; GM/100G |
.021 |
METHIONINE; GM/100G |
.009 |
CYSTINE; GM/100G |
.011 |
PHENYLALANINE; GM/100G |
.029 |
TYROSINE; GM/100G |
.017 |
EDITABLE? |
NO |
VALINE; GM/100G |
.027 |
ARGININE; GM/100G |
.025 |
HISTIDINE; GM/100G |
.015 |
ALANINE; GM/100G |
.023 |
ASPARTIC ACID; GM/100G |
.066 |
GLUTAMIC ACID; GM/100G |
.317 |
GLYCINE; GM/100G |
.022 |
PROLINE; GM/100G |
.055 |
SERINE; GM/100G |
.032 |
CAPRIC ACID; GM/100G |
0 |
LAURIC ACID; GM/100G |
0 |
MYRISTIC ACID; GM/100G |
.006 |
PALMITIC ACID; GM/100G |
.044 |
PALMITOLEIC ACID; GM/100G |
.007 |
STEARIC ACID; GM/100G |
.012 |
OLEIC ACID; GM/100G |
.043 |
ARACHIDONIC ACID; GM/100G |
0 |
VITAMIN K; MCG/100G |
1.5 |
SELENIUM; MCG/100G |
2.5 |
SOURCE OF DATA |
USDA Std. Reference, Release 10 |