| NAME |
SALAD, MOLDED CRANBERRY, CC |
| PROTEIN; GM/100G |
.15 |
| LIPIDS; GM/100G |
0 |
| CARBOHYDRATE; GM/100G |
2.89 |
| FOOD ENERGY; KCAL/100G |
10.6 |
| WATER; GM/100G |
96.8 |
| CALCIUM; MG/100G |
4.12 |
| IRON; MG/100G |
.06 |
| COMMON UNITS |
servings |
| MAGNESIUM; MG/100G |
1.19 |
| PHOSPHORUS; MG/100G |
3.53 |
| POTASSIUM; MG/100G |
36.18 |
| SODIUM; MG/100G |
8.09 |
| ZINC; MG/100G |
.03 |
| COPPER; MG/100G |
.02 |
| MANGANESE; MG/100G |
.03 |
| VITAMIN A; IU/100G |
24.18 |
| ASCORBIC ACID; MG/100G |
3.78 |
| GRAMS/COMMON UNIT |
65.83 |
| THIAMIN; MG/100G |
.02 |
| RIBOFLAVIN; MG/100G |
0 |
| NIACIN; MG/100G |
.05 |
| PANTOTHENIC ACID; MG/100G |
.05 |
| VITAMIN B6; MG/100G |
.02 |
| FOLATE; MCG/100G |
.6 |
| VITAMIN B12; MCG/100G |
0 |
| LINOLEIC ACID; GM/100G |
0 |
| LINOLENIC ACID; GM/100G |
0 |
| CHOLESTEROL; MG/100G |
0 |
| SATURATED FAT; GM/100G |
0 |
| MONOUNSATURATED FAT; GM/100G |
0 |
| POLYUNSATURATED FAT; GM/100G |
0 |
| SOURCE OF DATA |
Bay Pines recipe, non-std. DOE: 120484 #516 |
