| Name | Value |
|---|---|
| NAME | PEAS, PUREED |
| PROTEIN; GM/100G | 2.2 |
| LIPIDS; GM/100G | .2 |
| CARBOHYDRATE; GM/100G | 9.5 |
| FOOD ENERGY; KCAL/100G | 48 |
| CALCIUM; MG/100G | 14 |
| IRON; MG/100G | .7 |
| COMMON UNITS | oz. |
| MAGNESIUM; MG/100G | 19 |
| PHOSPHORUS; MG/100G | 75 |
| POTASSIUM; MG/100G | 167 |
| SODIUM; MG/100G | 3 |
| ZINC; MG/100G | .78 |
| COPPER; MG/100G | .13 |
| MANGANESE; MG/100G | .07 |
| VITAMIN A; IU/100G | 435 |
| ASCORBIC ACID; MG/100G | 8.6 |
| GRAMS/COMMON UNIT | 28.35 |
| THIAMIN; MG/100G | .07 |
| RIBOFLAVIN; MG/100G | .09 |
| NIACIN; MG/100G | 1.87 |
| SOURCE OF DATA | Larsen Co. Green Bay WI. Prod. Lit. Oct 73. DOE:121784 #516 |