LUNCHEON MEAT, PEPPERED LOAF (646)    FOOD NUTRIENTS (112)

Name Value
NAME LUNCHEON MEAT, PEPPERED LOAF
CODE 7-056
PROTEIN; GM/100G 17.3
LIPIDS; GM/100G 6.37
CARBOHYDRATE; GM/100G 4.53
FOOD ENERGY; KCAL/100G 149
WATER; GM/100G 67.4
CALCIUM; MG/100G 54
IRON; MG/100G 1.07
COMMON UNITS slices
MAGNESIUM; MG/100G 20
PHOSPHORUS; MG/100G 170
POTASSIUM; MG/100G 394
SODIUM; MG/100G 1523
ZINC; MG/100G 3.23
COPPER; MG/100G .12
MANGANESE; MG/100G .06
ALPHA TOCOPHEROL; MG/100G .22
VITAMIN A; IU/100G 0
ASCORBIC ACID; MG/100G 0
GRAMS/COMMON UNIT 28.35
THIAMIN; MG/100G .38
RIBOFLAVIN; MG/100G .3
NIACIN; MG/100G 3.08
PANTOTHENIC ACID; MG/100G .53
VITAMIN B6; MG/100G .27
FOLATE; MCG/100G 2
VITAMIN B12; MCG/100G 1.96
LINOLEIC ACID; GM/100G .43
LINOLENIC ACID; GM/100G .07
CHOLESTEROL; MG/100G 46
SATURATED FAT; GM/100G 2.28
MONOUNSATURATED FAT; GM/100G 3
POLYUNSATURATED FAT; GM/100G .5
VITAMIN A; RE/100G 0
ASH; GM/100G 4.4
ALCOHOL; GM/100G 0
CAFFEINE; MG/100G 0
TOTAL DIETARY FIBER; GM/100G 0
TOTAL TOCOPHEROL; MG/100G .22
% AS PURCHASED 100
TRYPTOPHAN; GM/100G .199
THREONINE; GM/100G .761
ISOLEUCINE; GM/100G .782
LEUCINE; GM/100G 1.388
LYSINE; GM/100G 1.509
METHIONINE; GM/100G .448
CYSTINE; GM/100G .243
PHENYLALANINE; GM/100G .696
TYROSINE; GM/100G .552
EDITABLE? NO
VALINE; GM/100G .826
ARGININE; GM/100G 1.17
HISTIDINE; GM/100G .649
ALANINE; GM/100G 1.009
ASPARTIC ACID; GM/100G 1.627
GLUTAMIC ACID; GM/100G 2.654
GLYCINE; GM/100G .895
PROLINE; GM/100G .807
SERINE; GM/100G .701
CAPRIC ACID; GM/100G .03
LAURIC ACID; GM/100G .01
MYRISTIC ACID; GM/100G .09
PALMITIC ACID; GM/100G 1.36
PALMITOLEIC ACID; GM/100G .28
STEARIC ACID; GM/100G .79
OLEIC ACID; GM/100G 2.72
ARACHIDONIC ACID; GM/100G 0
VITAMIN K; MCG/100G 1.6
SELENIUM; MCG/100G 11.3
SOURCE OF DATA USDA Std. Reference, Release 10